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Manzanilla Sanlucar de Barrameda

Lustau Papirusa Manzanilla Solera Familiar Emilio

75cl

£19.06 (Approximate price)

Technical sheet

Type Of Wine: fortified wine
Appellation:Manzanilla Sanlucar de Barrameda (Andalusia, Spain)
Winery: Lustau
Volume: 75cl Other volumes
Grapes: Palomino Fino
Allergens: Contains Sulfites
Alcohol Vol.: 15%
The Lustau Papirusa Manzanilla Solera Familiar Emilio is a fortified wine made by Lustau from the region of Manzanilla Sanlucar de Barrameda with palomino fino grapes and has an alcoholic content of 15%. According to Drinks&Co users, this fortified wine earns 4 out of 5 points.

Elaboration of Lustau Papirusa Manzanilla Solera Familiar Emilio

Lustau Papirusa Manzanilla Solera Familiar Emilio (Palomino Fino)

TASTING NOTES:

  • View: bright yellow, golden reflections.
  • Nose: aromas of chamomile, sea breeze and green apple, with hints of hay and fennel.
  • Mouth: completely dry, light, fresh and sharp on the palate.

APPELLATION: Sherry and Manzanilla.

GRAPES: Palomino.

AGEING: aged under flor in Sanlucar de Barrameda, in a humid microclimate and the sea breeze from the mouth of the Guadalquivir River.

WINE PAIRING: ham, shellfish, oysters, fried fish, ceviches, marinades, salads, sushi or sashimi.

RECOMMENDED SERVING TEMPERATURE: 7-9 ° C.

ALCOHOL: 15%

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The Winery

Lustau

Lustau

Emilio Lustau S.A. was founded in 1896 by Don José Ruiz-Berdejo. It was a humble beginning: Don José, a secretary in the courts of justice, used to cultivate the vineyards at his estate "Nuestra Señora de la Esperanza", where he stored and aged the wines and afterwards sold them to the larger exporting companies. He was in fact what is known as an "almacenista".

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Reviews of Lustau Papirusa Manzanilla Solera Familiar Emilio

4

3 customer reviews
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  • 4
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Your rating for Lustau Papirusa Manzanilla Solera Familiar Emilio:Rate Lustau Papirusa Manzanilla Solera Familiar Emilio:

4 /5

Nose: a balanced nose with aromas which point to a slightly higher age (as the golden colour already indicates). Mouth: more open now, dry and clean. It shows a saline side, but in the end I think it's more about almonds and apples than about coastal flavours. Marzipan. Evolves towards briny and herbal notes, with a very light zesty bitterness and tangy olive juice in the finish.Walnut husks, chamomile and meaty hints of bacon fat. Candied orange peel. Quite a soft yeastiness. Cashew nuts, almonds and a hint of green banana. Nice but soft and a little restrained.
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4 /5

Jag gillade 6 X Lustau Papirusa Manzanilla Solera Familiar Emilio men den har en grov smak.
Ett svin som inte är något speciellt.
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6 X Lustau Papirusa Manzanilla Solera Familiar Emilio

4 /5

Cor atrativa e intensa. Sabor a compota de ameixas pretas.
Serviram com o bolo.
O 6 X Lustau Papirusa Manzanilla Solera Familiar Emilio fazia parte de uma degustação.
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6 X Lustau Papirusa Manzanilla Solera Familiar Emilio

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