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Sula Vineyards Zinfandel 2019

75cl

Sula Vineyards Zinfandel 2019

£9.92
£9.92
Shop: TheDrinkShop UK Prices in other shops Estimated delivery: 3 - 5 days
Shipping costs: £4.99

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The winery Sula shows us the enormous potential of the Indian wine market. Sula Vineyards Zinfandel 2019 is produced in the Nashik region, an area with volcanic soils. Nashik is considered the wine capital of India.

In 1996 Rajeev Samant planted the first grapes in Nashik and today this region is not only the most important wine growing region of India, but also 80% of the Indian wine is produced here.

This Indian red wine is produced with the grape variety Zinfandel, which convinces with blackberry, cinnamon and plum aromas. Ideal for serving with light dishes and goes perfectly with soft cheese. Best served chilled.

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Technical sheet

Type Of Wine: red wine
Vintage: 2019 Other vintages
2017 and 2016
Appellation:Maharashtra (India)
Winery: Sula
Volume: 75cl
Grapes: Zinfandel
Allergens: Contains Sulfites
Alcohol Vol.: 13.5%

Description of Sula Vineyards Zinfandel 2019

Sula Vineyards Zinfandel 2019 (Zinfandel)

TASTING NOTES:

  • View: Rubin red.
  • Nose: Blackberry aromas with cinnamon and plum hints.
  • Mouth: Balanced, spicy and supple; delightful.

VINEYARD: Sula

GRAPES: Zinfandel

PAIRING: Appetizers, chicken with rice, mushrooms, fish.

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How to serve

Consumption temp.

8ºC

Reviews of Sula Vineyards Zinfandel 2019

4.5

3 customer reviews
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Reviews of other vintages of Sula Vineyards Zinfandel 20192016

4/5

- Sula Vineyards is at the forefront of the Indian Wine revolution. Their award-winning Indian Wines are available in the best hotels & restaurants worldwide.
- Zinfandel cuttings were collected from the Napa Valley in 1997 and planted in the Sula vineyards. Unlike the powerful Zinfandels of California, the Sula wine offers more fresh fruit and a more approachable style.
- A luscious, jammy red Zinfandel redolent with blackberry aromas and cinnamon and plum flavours. Balanced, spicy, supple, delightful!
- Pair with chicken tikka, palak dishes, pizza and hearty pasta dishes.
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