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“TASTING NOTES OF Pol Roger Brut Réserve Magnum :
- View: Golden straw, abundant and fine bubbles.
- Nose: powerful and attractive nose, aromas of fruit (pear, mango), light flavors of honeysuckle and jasmine white, also vanilla and brioche.
- Mouth: flavors of cooked fruit (quince jelly,...”
“- Founded in Epernay in 1811, the house of Perrier Jouet is known the world over for its high quality champagne and its prestigious vineyard.
- Its Grand Brut is pleasant and elegant, with subtle aromas.
- A very light, unusually fine champagne.”
“TASTING NOTES OF Veuve Clicquot Carte Jaune Magnum:
- View: Yellow with golden sparkles and tiny bubbles.
- Nose: intense and pleasant, fruit and brioche between notes of nuts, perfect balance between freshness of fruit and toast and vanilla notes.
- Mouth: champagne beautiful harmony of...”
“- The shape of the badge on the bottle dates back from Henry V and is one of the rare Pink Champagnes obtained by maceration which gives its remarkable flavour.
- 10 different crus originate from the most beautiful areas of Champagne; Ambonnay, Bouzy, Louvois and Tours sor Marne.
“TASTING NOTES OF Chivas Regal 12 Night Magnum Edition 1.5L:
- Color: warm amber.
- Flavour: aromas of wild herbs, heather, honey and orchard fruits.
- Taste: rich and fruity flavor, caramelized flavor of ripe apples and vanilla, hazelnut and sweet candy.
“Strawberry pink with a nice and elegant perlage, forming a good crown. Small bubble. Intense, aromatic, clean notes of red fruit (strawberry), notes of pastries, balsamic and smoked perceived slight. Original. On the palate, it has a soft texture in the mouth. Carbon is well integrated in the...”
“Would pair it with some kind of special meat. The Chardonnay of Moët & Chandon makes friends.
I was impressed by its colour. Reminds me of other sparkling wines, aromas of yeast. A very long aftertaste.”
“TASTING NOTES OF Moet & Chandon Brut impérial Magnum :View: straw yellow.Nose: aromas of ripe fruit with hints vinous and yeast.Mouth: smooth and balanced, oily and persistent.APPELLATION: Champagne.GRAPES: Chardonnay, Pinot Noir and Pinot Meunier.PAIRING: white meats, seafood, rice dishes and...”
“- La Cuvée is made from grape juice from the finest part of the pressing and it alone is hand-crafted by Laurent-Perrier to create a champagne of extreme delicacy and palate-pleasing freshness. La Cuvée benefits from extensive ageing in cellars. More than 100 crus selected by Laurent-Perrier now...”
“A good sparkling to finish the meal properly. The best Chardonnay to enjoy with friends.
It has a very nice colour. Reminds me of other sparkling wines, aromas of yeast. Flashy flavours of red fruits.”
“TASTING NOTES OF Mumm Cordon Rouge Magnum :
- View: Golden yellow. fine and elegant bubbles.
- Nose: citrus and fleshy fruits.
- Mouth: balanced, subtle and complex. Long and fresh.
GRAPES: 45% Pinot Noir, 25% Pinot Meunier and 30% Chardonnay....”
“A deep straw yellow. A gentle, yet positive and persistent bouquet with a note of ripe fruit accompanied by hints of crusty bread, hazelnuts and variegated floral aromas. Dry elegant and well-balanced, it displays notable personality with in the intense fruity notes that are typical of Chardonnay...”
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