Flor de Lis Reserva 2017

Quinta do Progresso (Lisbon)

£2.39 (Approximate price)

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Flor de Lis Reserva 2017 is a wine made to please. Born from the blend of 3 grape varieties: the Aragonez variety brings the spicy side, the Touriga Nacional the red fruits and the Syrah the sweet and velvety tannins. A pleasure for a great value for money.

Our tip: Serve this unique red wine at 16 ° C to 18 º C. This Portuguese wine goes very well with cheese with a strong aroma.

Technical sheet · Flor de Lis Reserva

Type Of Wine: red wine
Vintage: 2017 Other vintages
2018, 2016 and 2014
Appellation:Lisbon (Portugal)
Winery: Quinta do Progresso
Volume: 75cl
Grapes: Aragonêz, Syrah, Touriga Nacional
Pairing: StartersMeat
Allergens: Contains Sulfites
Alcohol Vol.: 13%
Consumption Temp.: 16ºC
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Description · Quinta do Progresso

Flor de Lis Reserva 2017 (Aragonêz, Syrah and Touriga Nacional)


  • View: dark ruby.
  • Nose: aromas of red fruits.
  • Mouth: full-bodied, fruity, soft, complex and elegant finish.


VINES: Quinta do Progresso

GRAPES: Aragonez, Touriga Nacional, Syrah.

AGEING: Aging in small wooden barrels.

PREPARATION: fermented in small stainless steel tanks at controlled temperature.

PAIRING: Red meats, especially game and strong cheeses.

Quinta do Progresso

Quinta de Progresso is a Portuguese winemaker from the Alentejo region. Its core values are transparency, ethics, and responsibility. History Quinta do Progresso is the product of a partnership formed with a wine producer in the Alentejo region. This goal of the company upon founding, which...

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Highlighted review about Flor de Lis Reserva 2017

John Dougan

Posted on at 14.18


Flor de Lis Reserva 2017

Love it - very fruity and v reasonably priced.

Summary of ratings

(7 reviews)
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Reviews about other vintages

Reviews about Flor de Lis Reserva 2016

Robin Nixon
Robin Nixon


a good red very reasonably priced

Reviews about Flor de Lis Reserva 2014

Peter Samuels
Peter Samuels


Red like cherry. Aromas of leather and tobacco. A pleasing lightness, easy to drink.
The Flor de Lis Reserva must go excellently with meat.
I drank this 2014 with my co-workers.
I bought it at Uvinum.

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