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“TASTING NOTES OF Le Ragose Amarone Della Valpolicella Classico Caloetto 2008:
- View: dense garnet.
- Nose: notes of sour cherries in alcohol, black currants, dried mushrooms and humus.
- Boca: a warm robust structure, enveloping, dense tannins and calibrated.
APPELLATION: Amarone della...”
“TASTING of Château Le Crock 2010:
- Nose: Rich, powerful, aromatic complexity
- Palate: a beautiful fruit, powerful tannins, rich, delicately woody, fleshy, complex, with Character
VINEYARD: Château Le Crock
GRAPES: Cabernet Franc, Cabernet Sauvignon,...”
“This particular cuvee is made by blending various parcels of Chardonnay grown in Le Mesnil sur Oger. The wines used are specially selected for their finesse and ethereal qualities which give the wines their complex and mouth-waterring flavours. This seductive Champagne is a reflection of the...”
“Great wine menu that would go well with a good meat. A good wine to enjoy with good friends.
It's red with a violet edge. This Le Macioche Brunello di Montalcino Riserva had good scents of red fruits. Smoky notes in the mouth.”