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Lazio

Falesco Cotarella Lazio Montiano Merlot 2016

75cl

RP95+ParkerGR3Gambero Rosso

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Technical sheet

Type Of Wine: red wine
Vintage: 2016
Appellation:Lazio (Lazio, Italy)
Winery: Falesco Famiglia Cotarella
Volume: 75cl
Grapes: Merlot
Allergens: Contains Sulfites
Alcohol Vol.: 14.5%
Bibenda Score: 5
Falesco Famiglia Cotarella produces this Falesco Cotarella Lazio Montiano Merlot 2016 (£47.25), a red wine from the region of Lazio vinified with merlot from 2016 and has an alcoholic content of 14.5%. The Falesco Cotarella Lazio Montiano Merlot 2016 is the ideal red to combine with red meat and braised beef. Drinks&Co users reviewed this red wine with 3,8 of 5 points while experts give the following evaluation: robert parker: 95+.

Description of Falesco Cotarella Lazio Montiano Merlot 2016

Falesco Cotarella Lazio Montiano Merlot 2016 (Merlot)

TASTING NOTES:

  • View: It has a wonderful deep ruby ​​red.
  • Nose: A wide range of scents in which delicious vanilla notes, small red fruits, layers of jam and sweet spices combine.
  • Mouth: It seems to have a complete aristocratic roundness and softness, with quite elegant, pleasant and persistent flavors.

APPELLATION: Lazio, Italy.

VINEYARD: Falesco - Famiglia Cotarella.

GRAPES: 100% Merlot.

AGEING: In Never and Tronçais barriques for 12 months.

PREPARATION: Maceration on skins for 18 days with many manual presses.

WINE PAIRING: Excellent companion for meats and cheeses.

RECOMMENDED SERVING TEMPERATURE: 16-18 ° C

ALCOHOL: 14.5%

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How to serve

Consumption temp.

16-18ºC

Pairing

StartersHam and sausagesCheeseMeatChickenBraised BeefRed meat

The Winery

Falesco Famiglia Cotarella

The link between the Cotarella Family and the world of wine originated in the 1960s, when Antonio and Domenico Cotarella, winemakers in Monterubiaglio, created the first winery for their own wine production. The brothers Renzo and Riccardo Cotarella, both winemakers who grew up in a land of long wine-making traditions, driven by the passion of their father Domenico, founded the current Falesco in 1979, transforming what was a small family business into a successful company leave it to successive generations.

More about the Winery

Points

RP95+ParkerGR3Gambero Rosso

Reviews of Falesco Cotarella Lazio Montiano Merlot 2016

3.8

6 customer reviews
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Your rating for Falesco Cotarella Lazio Montiano Merlot 2016:Rate Falesco Cotarella Lazio Montiano Merlot 2016:

4 /5

NOTAS DE PROVA:

  • Visão: rubi intensa cor vermelha.
  • Olfato: As ofertas bouquet uma ampla variedade de deliciosos aromas de baunilha, frutas vermelhas, compota e especiarias doces são percebidos.
  • Paladar: Os shows palato uma circularidade muito completo e finesse, com sabores muito elegante, agradável e persistente.

DESIGNAÇÃO DE ORIGEM: Lazio (Itália).

VINHEDO: Falesco Cotarella.

UVAS: Merlot.

ENVELHECIMENTO: As estadias de vinho para 12 meses em barricas.

PREPARAÇÃO: O vinhedo está localizado a uma altitude de 300 metros. Para a sua preparao, o vinho é submetido a uma maceração nas peles, durante 18 dias, com muitas prensas manuais.

VINHO EMPARELHAMENTO: perfeito acompanhamento para carnes de bovino, aves e massas.

TEMPERATURA: 16-18 ° C

ÁLCOOL: 14%

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4 /5

SMAKS NOTATER:

  • Visning: dyp rubinrød farge.
  • Nese: Bouquet tilbyr et bredt utvalg av deilige aromaer av vanilje, røde frukter, syltetøy og søte krydder oppfattes.
  • Munn: ganen viser en svært komplett rundhet og finesse, med smaker ganske elegant, vedvarende og hyggelige.

BENEVNELSE: Lazio (Italia).

VINGÅRD: Falesco Cotarella.

DRUER: Merlot.

ALDRING: Vinen opphold i 12 måneder på fat.

VINPRODUKSJON: Vingården ligger på en høyde på 300 meter. For sin forberedelse, gjennomgår vinen en maserasjon på skinn til 18 dager med mange manuelle presser.

SAMMENKOBLING: Perfekt akkompagnement til okse, kalv, fjærfe og pasta.

TEMPERATUR: 16-18 ° C

ALKOHOL: 14%

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4 /5

SMAGSNOTATER:

  • Syn: dyb rubinrød farve.
  • Næse: buketten tilbyder en bred vifte af lækre aroma af vanilje, røde frugter, marmelade og søde krydderier opfattes.
  • Mund: ganen viser en meget komplet rundhed og finesse, med smag ganske elegant, vedholdende og behagelige.

OPRINDELSESBETEGNELSE: Lazio (Italien).

VINGÅRD: Falesco Cotarella.

GRAPE: Merlot.

ALDRING: Vinen ophold i 12 måneder i tønder.

VINPRODUCERING: Vingården er placeret i en højde af 300 meter. For sin forberedelse, vinen gennemgår en udblødning på skind til 18 dage med mange manuelle presser.

PARRING: Perfekt akkompagnement til oksekød, kalvekød, fjerkræ og pasta.

TEMPERATUR: 16-18 ° C

ALKOHOL: 14%

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