The Elio Altare Nebbiolo Langhe is a red wine made by Elio Altare from Langhe that contains nebbiolo grapes. The Elio Altare Nebbiolo Langhe is the ideal red to combine with red meat and mushroom risotto.
“Manufacturer: Elio Altare
Type: still red wine
Production area: La Morra
Alcohol content: 14%
Grapes: 100% Nebbiolo
Name: Nebbiolo Langhe Doc
Contents: 75.0 cl
Average altitude: 400 meters s.l.m.
Vineyard exposure: South - South East
Soil: calcareous and sandy
Vineyard age: 21 years
Planting density: 5,000 plants per hectare
Grape Yield: 55 quintals per hectare
Winemaking: maceration 3/4 days
Aging: 5 months in French oak barrels used.”
“Grapes: 100% Nebbiolo
Denomination: Langhe Nebbiolo d. or. c.
Contents: 0, 75 l
Color: ruby red.
Bouquet: delicate with hints of flowers and rose petals.
Taste: tannins mentioned but not dry, intense flavor of red fruit, good acidity.
Food pairings: antipasti, pasta, red meats, cheeses.”