Elaboration of Venturini Baldini Lambrusco Spumante Quaranta 2017
Venturini Baldini Lambrusco Spumante Quaranta 2017 (Lambrusco Montericco and Lambrusco Maestri)
- View: beautiful yellow color with bright flashes of greenish color, clear and clean wine.
- Nose: Intense aromas of white, pear and apple fruit star in this bouquet that is part of a mineral, also can feel fresh herbs.
- Mouth: ample sensations of flavors, predominance of pears and melon, white flowers and mineral flavors. nice finish and fruity.
APPELLATION: Lambrusco IGP.
GRAPES: 100% Salamino.
AGEING: stainless steel tanks.
PREPARATION: manual harvesting, traditional vinification, cold maceration and gentle pressing. Fermentation in stainless steel tanks with controlled temperature and humidity.
WINE PAIRING: seafood, accompanied by other foods from the sea.
RECOMMENDED SERVING TEMPERATURE: 8-9ºC
Reviews of Venturini Baldini Lambrusco Spumante Quaranta 2017
A beautiful colour. The Venturini Baldini Lambrusco Spumante Quaranta 2016 gave off aromas of yeast. The Lambrusco tasted like wild berries.