Château la Lagune 2009

Château La Lagune (Haut-Médoc)


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Château La Lagune 2009 3rd cru Classé is a great wine with velvety aromas and the final long and elegant.

Technical sheet · Château la Lagune

Type Of Wine: red wine
Vintage: 2009 Other vintages
Appellation:Haut-Médoc (Bordeaux,France)
Winery: Château La Lagune
Volume: 75cl Other volumes
Score: RP95WS96DAW17.5JR16HDV2RVF18B+D17.5
Grapes: Cabernet Sauvignon (60%), Merlot (30%), Petit Verdot (10%)
Pairing: StartersMeatMushroomsCheeseRed meat
Allergens: Contains Sulfites
Alcohol Vol.: 14%
Conservation Temp.: 14ºC
Consumption Temp.: 16ºC
Ending Year For Optimal Consumption: 2025
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Description · Château La Lagune

Château la Lagune 2009 (Cabernet Sauvignon, Merlot and Petit Verdot)


  • View: Château la Lagune 2009 offers a deep ruby ​​color with purple hues and dense
  • Nose: hints of cinnamon, blackberry and blackcurrant jam, aromas of ripe black fruits
  • Palate: From volume, smooth palate, velvety tannins with a long, intense and fruity finish


VINEYARD: Château La Lagune

GRAPES: Petit Verdot, Cabernet Sauvignon, Merlot,

AGING: 18 months in oak barrels, 55% new wood

PAIRING: meat, mushrooms



Château La Lagune

Although most of those estates ranked in the 1855 classification lie within the famous communes of St Estèphe, St Julien, Pauillac and Margaux, there are five (discounting the obvious exception of Haut-Brion) that do not. Perhaps most notable of these is La Lagune, the highest ranked of the...

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Highlighted review about Château la Lagune 2009

A Wine Day

Posted on at 15.53


Château la Lagune 2009

Château La Lagune in the exceptional 2009 vintage, this is a dress with a deep and dense ruby ​​purple, a powerful nose with aromas of ripe black fruits and a large palate followed by a lot of creaminess and a final long, intense and fruity. A wine that should still keep in the cellar 2 or 3 years to assess the first bottles and that we can keep at least thirty years. Situated on the grounds of Ludon the heart of the Haut Médoc, Château La Lagune is ranked third vintage in the official classification of Bordeaux wines of 1855. It is now run by Caroline Frey whose work undertaken since about ten years will lead to organic certification in 2016. the Château La Lagune has the distinction of being one of the five castles of Medoc from the official classification of Bordeaux wines of 1855 will not be part of the appellations Saint-Estèphe, Saint Julien, Pauillac or Margaux. Find all the wines of the 2009 vintage currently for sale at The Golden Bottle.

More reviews about Château la Lagune 2009

Andrea Sanders

Posted on at 06.46

4 /5

Château la Lagune Haut-Médoc 3Ème Grand Cru Classé 2009

I had found it in the shop where I'm used to buy.
Red ruby colour with reddish brown tinges. Aromas of leather and tobacco. It left a long taste.
Paul Wing

Posted on at 07.06

4 /5

Château Lague 2009

Smells like cedar wood or pine tree. Like the fruit flavour.
A good value for money.

Posted on at 13.42

4 /5

Château Lague 2009

- Allergens: contains sulfites

Summary of ratings

(8 reviews)
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Reviews about other vintages

Reviews about Château la Lagune 2012



In the early sixteenth century was born the "Village of the Lagoon" or will be built 50 years later a farm. After many changes of ownership, Château La Lagune was bought in 2000 by the Frey family, who will make significant investments to position itself among the greatest.
The 82 hectares of this Haut-Médoc extend a severe croup. The vines of the vineyard is composed of 60% Cabernet Sauvignon, Merlot 30% and 10% Merlot.
The wines are aged in barrels (50% new) for 18 months.
This vintage 2012 is under the sign of charm and finesse. It has notes of blackcurrant, slightly toasted, complemented by aromas of vanilla and spices.
Other notations:
Decanter: 17.25 / 20
Drink or keep: 2015-2025
PAIRING: Roast Goose Sarladaise

Reviews about Château la Lagune 2007



Cháteau la Lagune 2007
LAGUNE 2007 Chateau La BODEGA: Chateau La LAGUNE
ALCOHOL: 13.5%
cherry red high layer and edging tile abundant and slightly thin tear stained glass. Good intensity nose, candied black fruit, balsamic and toasted wood background. in mouth: Good attack, acidity present, polished tannins, creamy
MARRIAGE: Combines with grilled meats, poultry, game, roast lamb, stewed meats, semi-hard cheeses.
Liz Valero
Liz Valero


Cherry color with orange trim, bright. Good coat. Aromatic, high intensity. Changing wine improves after opening. Ripe black fruit, spicy, fine leathers and bay leaf. Ample and velvety, long haul. Sensations of ripe plums, blackberries, ink, balsamic, but polished tannin. Largo, balanced, persistent and enveloping.
Pairing: Wine of average power, to enjoy in all its splendor recommend serving it with not very strong and hearty dishes not disguise the taste. Arrogant with undercooked meat, without seasoning. Sirloin steak grilled or natural wood can be perfect allies. Even with baked fish with light sauces as the "stew" of grouper and monkfish with potatoes, or for example hake grilled with roasted garlic cream smooth.

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