Elaboration of Polvanera Primitivo Gioia del Colle 16 2015
Polvanera Primitivo Gioia del Colle 16 2015 (Primitivo)
- View: Dense ruby red, violet reflections
- Nose: elegant aromas of small black fruit (blackberry, red blackberry, black cherry and cherry) and delicate floral notes (violet), on a background of aromatic herbs, licorice and graphite.
- Mouth: a very long and wonderful texture echoes retro-olfactory, tannins excellent workmanship. rich and endless end.
APPELLATION: Gioia of the Colle.
VINEYARD: Name: San Benedetto Vigna. Young vines 70 years on ferrous red soil with a layer of limestone beneath. Yields per hectare of 20/30 hectoliters. Organically grown.
GRAPES: Primitivo 100%.
AGEING: 24 months in steel and at least 12 in the bottle.
PREPARATION: fermentation with maceration 4 weeks in steel.
WINE PAIRING: risotto with meat sauce, stewed red meats, sausages and salami and aged cheeses.
RECOMMENDED SERVING TEMPERATURE: 16-18 ° C