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Jodhpur Gin draws its name from Jodhpur, India which is located along the famous route used for the spice trade. Many merchants and caravans of camels passed through this city, also known as the Blue City because of the colour of the houses. Jodhpur Gin is a London Dry gin that is distilled in England in a distillery with more than 100 years of experience.
The recipe for Jodhpur Gin requires a special mix of 13 macerated botanicals: orris root, bitter almond, Saxony angelica, Bulgarian coriander, juniper berries, cinnamon bark, licorice root, lemon rind, Belgian angelica, Moroccan coriander, orange rind, grapefruit rind, ginger. This combination gives the gin its signature bitter, fresh, and sweet facets of flavour while the traditional stills make sure it retains its aromatic integrity. The gin goes through four distillations to provide a high-quality final product.
A fine, aromatic gin, Jodhpur Gin is great for mixing in any cocktail or with any mixer and is sure to result in an elegant and smooth combination. The variety of botanicals used in this gin makes it ideal for pairing with spiced food, such as Indian cuisine. It also pairs beautifully with smoked salmon. It also serves as an excellent aperitif.
Description of Gin Jodhpur
- Color: Light amber with copper highlights.
- Flavour: Very aromatic, elegant and fine nose, with notes of berries and envelopes at the same time, resin and wood.
- Taste: smooth and creamy flavor with a hint of caramel and vanilla envelopes. Long and lingering vanilla and toasted almonds.
PRODUCER: The Beveland Liquor Company, with 25 years of liqueurs and spirits production, was founded with the aim of looking forward to a great international projection. The company is part of Masoliver Group, one of the reference groups in the distribution sector and mass consumption in Spain. The company is located in northern Spain, near the French border and has offices in Hong Kong, exporting to over 60 countries.
PRODUCTION DETAILS: Distilled in England in the traditional London Dry Gin method, under which the distillate maceration of 13 herbs is obtained. Thus a distillate maintains the integrity of perfumes that can be obtained thanks to traditional stills used is obtained. During the manufacturing process, which passes through four stages of distillation, the latter of which confers typical citrus character. It is aged in American white oak barrels that previously contained brandy. The name is inspired by the Indian city of the same name that belongs to the state of Rajasthan and known as the Blue City of India.