Cherry Bakewell Gin 50cl


Cherry Bakewell Gin 50cl

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Technical sheet

Category:Gin (Spirits)
Producer: The Wirral Distillery
Volume: 50cl
Alcohol Vol.: 40%
Country: England
The Cherry Bakewell Gin 50cl (£32.41) is a gin made by The Wirral Distillery with roots in England with 40% of alcohol. At Drinks&Co, users evaluate the Cherry Bakewell Gin 50cl with an average score of 4 points out of 5.

Description of Cherry Bakewell Gin 50cl

Cherry Bakewell Gin 50cl


  • Colour: Cherry Bakewell Gin 50cl has a lovely dark cherry blossom hue.
  • Aroma: Fresh ripe cherries and bitter almond with an underlying peppery note.
  • Taste: A perfect marriage of gin character with the natural cherry and almond flavours of the classic British Bakewell tart, sweetness balanced with a hint of spice.

PRODUCER: The Wirral Distillery in Spital near Liverpool, England, trades as MyGin and the Epic Spirits Limited Company. Making the most of the waves of nostalgia and of gin popularity sweeping the UK and the world, it has crafted a range of flavoured gins which draw on such traditional British flavours as violet, rhubarb, candy floss and, indeed, Derbyshire's cherry bakewell tart.

COUNTRY: United Kingdom

PRODUCTION DETAILS: Bakewell tart is a quintessentially English treat which sees a shortcrust pastry shell filled with cherry jam, frangipane, and flaked almonds, and now you can enjoy it in liquid form. Crafted with almond, cardamom, cherry, hibiscus, juniper, and pepper, this artisanal gin is distilled in small batch copper pot stills using the same tried-and-true methods used for gin production since the eighteenth century. Cherry Bakewell Gin 50cl makes a gorgeous twist on a standard gin and tonic, but you may find it mixes equally well with ginger ale or lemonade.


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Reviews of Cherry Bakewell Gin 50cl


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Your rating for Cherry Bakewell Gin 50cl:Rate Cherry Bakewell Gin 50cl:

4 /5

- A perfectly balanced gin which features cherry and almonds.
- This aromatic craft gin is made in a small copper pot still using traditional English methods which date back to the 18th century.
- Juniper, cardamom, cubeb, and hibiscus flowers are infused along with cherry and almond.
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Wirral Distillery Cherry Bakewell Gin 50cl

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