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Getariako Txakolina

Txacolí Zudugarai 2008


£6.02 (Approximate price)

Technical sheet

Type Of Wine: white wine
Vintage: 2008 Other vintages
Appellation:Getariako Txakolina (Pais Vasco, Spain)
Winery: Txakoli Rezabal
Volume: 75cl
Grapes: Hondarrabi Zuri
Allergens: Contains Sulfites
Txakoli Rezabal is the maker of this Txacolí Zudugarai 2008 , a white wine from the region of Getariako Txakolina made of hondarrabi zuri of 2008. The Txacolí Zudugarai 2008 is the ideal white to combine with tuna pate and mussel pate. Drinks&Co users evaluate this white wine with 3 out of 5 points.

Elaboration of Txacolí Zudugarai 2008

Txacolí Zudugarai 2008 (Hondarrabi Zuri)

A young winery in Zarautz who knows implement new winemaking techniques to Txakoli. For the elaboration of Txakoli it is part of the Hondarrabi Zuri mostly, although it may accompany the Folle Blanche, or Munemahatsa as is known. For the production of red is part of the Hondarrabi Beltza. Designation of Origin Txakoli is distributed in three closely related areas Rioja Alavesa. It comprises 340 hectares. vineyard, of which 165 belong to the O.D. Getariako.

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Reviews of Txacolí Zudugarai 2008


1 customer reviews
  • 5
  • 4
  • 3
  • 2
  • 1
Your rating for Txacolí Zudugarai 2008:Rate Txacolí Zudugarai 2008:

4 /5

Cor muito intensa, típica do Txacolí Zudugarai. Ao nariz notam-se frutas brancas. Mais do que tostado, Gosto de queimado.
Bebi acompanhado de petiscos.
Um que bebi com o meu sócio.
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4 /5

Dieser Wein von Txakoli Rezabal passte gut zum Essen. Ein Kunde hatte ihn mir geschenkt.
Ziemlich gedämfter Farbton. Es lässt sich im Txacolí Zudugarai ein Aroma von weißen Blüten wahrnehmen. Txakoli Rezabal mit einem herben Geschmack.
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4 /5

Ze hadden het op verkoop in Uvinum Privee.
Het heeft een lichtgele kleur. De aroma's van witte bloemen overheersen de rest. Zoals veel 2008 , een beetje ruw.
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Reviews of other vintages of Txacolí Zudugarai 20080201802015


I had it at some good friends house.
It had a bright yellow colour. I am no expert on flowers, but Txacoli Zudugarai reminded me daffodil. It has a dry taste.
Good seafood to paire with.
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Joel Adams


It smells very well of Bananas. Surprises with its dry taste.
One of the best I've ever tasted.
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Edward Harris