“A Antoniolo Gattinara that was served as dessert of a good meal. My best friend from Gattinara recommended it to me.
Cherry red colour. Good oak smell. A Antoniolo Gattinara is never a light experience.”
“I enjoyed it without pairing. My best friend from Gattinara recommended it to me.
Bright red and purple reflections. On the nose, red fruit and green pepper. A little too acid although it depends on the taste of each person.”
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