Bastianich (Friuli-Venezia Giulia)
Mineral, almondy, flinty, bright, fresh and surprisingly long. As good if not better than many famous Tocaisread complete »
- 05/08/15 |
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Joe Bastianich' wines are already rated amongst the top in the region, having been awarded Tre Bicchieri in the Gambero Rosso no fewer than 6 times!