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Douro

Odisseia 2014

75cl

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Technical sheet

Type Of Wine: red wine
Vintage: 2014 Other vintages
2017, 2012 and 2010
Appellation:Douro (Porto and Douro, Portugal)
Winery: Odisseia
Volume: 75cl
Grapes: Touriga Franca, Touriga Nacional, Tinta Roriz
Allergens: Contains Sulfites
Alcohol Vol.: 14%
The Odisseia 2014 (£46.28) of Odisseia: a red wine from Douro produced with tinta roriz, touriga nacional and touriga franca from the 2014 vintage and presents an alcohol content of 14%. 4 of 5 points is the average score of this red according to Drinks&Co users.

Description of Odisseia 2014

Odisseia 2014 (Touriga Franca, Touriga Nacional and Tinta Roriz)

TASTING NOTES Odisseia 2014:

  • View: garnet, cherry reflections.
  • Nose: Delicate and elegant aroma, with good notes of berries, a vegetable touch and a little claw.
  • Mouth: full-bodied, but polished tannins with creaminess and harmony to the finish.

APPELLATION: Douro.

BODEGA: Odisseia

GRAPES: Touriga Franca, Tinta Roriz and Touriga Nacional.

PAIRING: Red meats, beef and grilled meat.

TEMPERATURE: 16-17ºC

ALCOHOL CONTENT: 14%

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Reviews of Odisseia 2014

4

1 customer reviews
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Your rating for Odisseia 2014:Rate Odisseia 2014:

4 /5

90 pts Robert Parker - Delicate and elegant aroma with good notes of wild berries, a vegetable touch that gives some claw. It is especially full-bodied, but polished tannins give creaminess and harmony to the end of mouth.
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Reviews of other vintages of Odisseia 2014201720122010

4/5

89 pts Robert Parker - Delicate and elegant aroma with good notes of wild berries, a vegetable touch that gives some claw. It is especially full-bodied, but polished tannins give creaminess and harmony to the end of mouth.
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4/5

16,5 pts Wine Mag PT - Attractive aroma, with many notes of lemon leaf, grapefruit, mild vegetable. In the mouth keeps the lemony profile, with body and freshness. It is a solid wine with presence and elegance.
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4/5

TASTING NOTES:
Delicate and elegant aroma with good notes of wild berries, a vegetable touch that gives some claw. It is especially full-bodied, but polished tannins give creaminess and harmony to the end of mouth.
- Winemaker: Jean-Hugues Gros
- Winemaking: Grapes from the hillsides of Rio Torto and Rio Távora. Fermented in stainless steel vats or granite mill until 20% of the final blend aged in French oak casks. Wine more concentrated and intense due to the presence of Touriga Nacional.
- Grape Varieties: Touriga Franca, Touriga Nacional, Tinta Roriz.
- Food Pairing: This wine finely accompanies red meats, roast beef and grilled meats.
- Store and Serve Advices: Storage Lying down at a temperature of 15°C. Serve at a temperature of 16°C to 18ºC.
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