Dalva Brut 2017
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Shipping: Portugal Vineyards (Portugal)
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Description · Dalva
Dalva Brut 2017 (Malvasia Fina and Viosinho)
- View: Light citrus.
- Nose: mineral scent with notes of fruits like passion fruit and citrus.
- Mouth: light and moderately persistent bubbles, very well balanced, very fresh, very refreshing and round, a light and fresh finish.
VINEYARD: grapes from the vineyards of Alijó and Murça plateau.
GRAPES: Malvasia Fina and Viosinho.
PREPARATION: careful selection of the vineyard to reach the winery, according to their quality to ensure good acidity and alcohol moderation. In the cellar, the grapes are cooled, destemmed and pressed in an inert atmosphere. Then they undergo cold decantation and fermentation at 16 ° C. The second fermentation took place in deposits also 16%.
PAIRING: with any meal or snack, fish dishes like salmon or white meat.
RECOMMENDED SERVING TEMPERATURE: 6 ° C
In order to distinguish our products of choice, we have created the brand DALVA, a happy name, easy to pronounce in all languages and whose roots refer to the surname of the founder DA LVA. With a huge diversity of "Colheitas" and White Port wines, a visionary innovation arises, inviting...
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Highlighted review about Dalva Brut 2017
Posted on 10/07/19 at 12.22