“Red wine with violet reflections. Aromas of cherry, licorice.It leaves a slightly sweet after-taste.
Highly recommend to drink it with friends at a barbecue.
I was lucky enough to try it with a client.”
“The Symington family, with Scottish, Inglês and Portuguese ancestry Has Been present in the Douro for five generations - since 1882 - and through the current generation's great grandmother, the family's links to the wines of the Douro span 14 generations, to the mid-17th century and to the very beginnings of the history of Port”
“Symington Family Estates has two important wineries in the Douro at Quinta do Sol near Régua and at Quinta do Bomfim near Pinhão. Their principal purpose is the vinification of grapes purchased at each vintage from over 1, 200 farmers across the Douro Valley. These two wineries are responsible for the production of the mainstream Ports and Douro DOC wines. In addition, the family have seven small specialist wineries at the family's most important quintas. Each of these wineries has its own winemaking team whose task is to produce the best possible wines from the grapes of each vineyard.”