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Dolcetto d'Alba

Massolino Dolcetto D'Alba 2013

75cl Volume

Massolino Dolcetto d'Alba 2018

£12.14
£12.14

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Technical sheet

Type Of Wine: red wine
Vintage: 2013 Other vintages
Appellation:Dolcetto d'Alba (Piemonte, Italy)
Winery: Massolino
Volume: 75cl
Grapes: Dolcetto (100%)
Allergens: Contains Sulfites
Alcohol Vol.: 14%
Massolino elaborates this Massolino Dolcetto D'Alba 2013 , a red wine from Dolcetto d'Alba made of dolcetto of 2013 and has an alcohol content of 14%. Drinks&Co users rate this red wine with 4 out of 5 points.

Description of Massolino Dolcetto D'Alba 2013

Massolino Dolcetto D'Alba 2013 (Dolcetto)

TASTING NOTES:

  • View: Massolino Dolcetto D'Alba 2013 has a bright ruby ​​red with deep purple hues.
  • Nose: The bouquet is fresh, fruity, sweet and elegant perfume strongly prevail.
  • Mouth: The taste is in the expansive, warm entrance opens in a multitude of flavors of rich and concentrated wine. Naturally no dominant fruit and vinous character leaves a lingering aftertaste.

PAIRING: with sausages, pasta, rice, soup and meat,

GRAPES: Dolcetto

CELLAR: Massolino

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The Winery

Massolino

The history of the Massolinos and their wine became entwined with the Serralunga D'Alba in 1896, when Giovanni founded the Estate. Giovanni was the very first person to bring the electric current to the village. An enterprising, tenacious and creative man, progeniotor of a familythat has made the combination of inspiration and tradition something to be proud of.

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Reviews of Massolino Dolcetto D'Alba 2013

4

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Your rating for Massolino Dolcetto D'Alba 2013:Rate Massolino Dolcetto D'Alba 2013:

4 /5

TASTING NOTES OF Massolino Dolcetto D'Alba 2013:
- View: Bright ruby ​​red, deep purple hues.
- Nose: Fresh, fruity perfumes, sweet and elegant.
- Mouth: Large, warm entrance, a multitude of flavors traceable to a rich and concentrated wine. dominant fruit and vinous character, a lingering aftertaste.

APPELLATION: Dolcetto d'Alba.
GRAPES: Dolcetto.

PAIRING: appetizers with cured meats and cheeses, pasta, rice, soup and red meat.
TEMPERATURE: 18-20 °C.
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Reviews of other vintages of Massolino Dolcetto D'Alba 20132015

4/5

Is perfect for snacking on salami and cheese or to open the meal with plates of sliced or ground. The first courses of pasta, risotto, soups and meats, especially grilled, emphasize good body and pleasant to drink.
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