Quinta de Vale Veados Reserva 2013

Rui Reguinga Enologia (Tejo)

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£14.49 + £3.48 Shipping (5 - 10 days)

£14.49/unit

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Rui Reguinga Enologia produces this Quinta de Vale Veados Reserva 2013 (£14.49), a red wine from Tejo based on the best trincadeira, tinta roriz and touriga nacional from 2013 and has an alcoholic strength of 14%. Drinks&Co users evaluate this red wine with 4 out of 5 points.

Technical sheet · Quinta de Vale Veados Reserva

Type Of Wine: red wine
Vintage: 2013 Other vintages
Appellation:Tejo (Tejo (region),Portugal)
Winery: Rui Reguinga Enologia
Volume: 75cl
Grapes: Touriga Nacional, Tinta Roriz, Trincadeira
Allergens: Contains Sulfites
Alcohol Vol.: 14%

Description · Rui Reguinga Enologia

Quinta de Vale Veados Reserva 2013 (Touriga Nacional, Tinta Roriz and Trincadeira)

TASTING NOTES OF Quinta de Vale Veados Reserva 2013:

  • View: ruby.
  • Nose: intense aroma, complex notes of ripe berries.
  • Mouth: Very elegant palate balanced, good acidity, long finish.

APPELLATION: Tejo.

VINEYARD: Rui Reguinga Enologia

GRAPES: Touriga Nacional (70%), Tinta Roriz (20%), Trincadeira (10%).

ALCOHOL CONTENT: 14.1%

Rui Reguinga Enologia

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Reviews

Highlighted review about Quinta de Vale Veados Reserva 2013

Posted on at 04.28

4/5

Quinta de Vale Veados Reserva 2013

Rui Reguinga is one of the most respected Portuguese winemakers, known for his mastery and dedication to the terroir.

More reviews about Quinta de Vale Veados Reserva 2013

Posted on at 09.30

3 /5

Cherry red, clean colour. It mainly smells like chocolate. It tasted like a mouth-watering candy.
I decided not to pair this Quinta de Vale Veados Reserva 2013 with any dish.
A bottle of this red for two, solo.
They had it at the local shop.
I expected more from this wine.

Posted on at 09.29

3 /5

Cherry red colour. Raspberry flavour. It tasted good to me.
It did not match with the dinner.
This 2013 was the recommended by a friend of us.
On a beach bar.
One of the wines with more character of Tejo.

Posted on at 14.40

4 /5

manual harvest. Selection of grapes. Fermentation in tanks. 4 weeks maceration. Stage 14 months in French oak barrels, and 6 months in bottle. ruby color. intensive aroma, complex, ripe red fruit notes. Balanced palate, very elegant, good acidity, long and persistent finish.

Summary of ratings

(5 reviews)
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Drinks&Co's rating:

4/5

Based on 5 comments »