Unique elusive jasmine scent.read complete »
- 20/03/19 |
- 4 /
Prepare & Use: Boil 2 cups of water in a saucepan. Add 2 cups of Thai Jasmine rice and allow to boil for 5 minutes. Stir, reduce heat to low. Cover and simmer gently for 8 minutes. Drain thoroughly before serving.
Ingredients: Thai Jasmine rice.