Cremant de Die
Monge Granon Crémant de Die Brut75cl
Monge Granon Crémant de Die Brut
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Monge Granon Crémant de Die Brut is a French sparkling wine made from a harmonious blend of Clairette Blanche, Aligoté , and Muscat grapes. These grapes are grown at the foot of the Vercors range along the Drôme river, on its rocky and steep slopes - among the highest in France. Here, winters are severe and summers are dry under the bright Provence sunshine. The end result is a delicious sparkling wine with mild notes of fresh almonds and white flowers which makes an excellent apéritif.
Monge Granon Crémant de Die Brut (Aligoté, Clairette and Moscato Bianco)
- View: Beautiful pale yellow colour with green reflections.
- Nose: Mild notes of fresh almonds and white flowers.
- Mouth: Its aromas are enhanced by a hint of citrus fruit.
APPELLATION: Cremant de Die
VINEYARD: Monge Granon
GRAPES: Aligoté, Clairette, Moscato Bianco,
AGEING: The maturing process takes one to three years.
PREPARATION: Entirely gathered by hand, the Crémant de Die Brut is made using the Traditional Method. After an initial fermentation in tanks, the wine is bottled and the addition of a tirage liqueur made of sugars and selected yeasts triggers off a second fermentation.
PAIRING: Perfect as an apéritif, on its own or in a kir cocktail, it can also be enjoyed with fish or white meat.
How to serve