|Type Of Wine:||red wine|
|Vintage:||2016 Other vintages|
|Appellation:||Côtes Du Rhône (Rhône, France)|
|Volume:||75cl Other volumes|
|Grapes:||Garnacha, Monastrell, Syrah|
Description of E. Guigal Côtes du Rhône 2016
E. Guigal Côtes du Rhône 2016 (Garnacha, Monastrell and Syrah)
- View: dark ruby red color with purple hues.
- Nose: Intense aroma, with sweet and fresh notes of wild berries, wild flowers, spices, bitter chocolate, caramel, vanilla and smoky oak wood.
- Mouth: fine, complex, good acidity, soft tannins on the palate and light dark berry flavor notes.
APPELLATION: Cotes du Rhone (Rhone, France).
VINES: E. Guigal.
GRAPES: Syrah, Grenache and Mourvedre.
AGEING: Madura for 4 months in barrels of French oak.
PREPARATION: The grapes are harvested by hand, destemmed, are squeezed in a traditional way, macerated in contact on the cold skins and fermented in stainless steel tanks, where alcoholic fermentation at a controlled 22 ° C for 5 days temperature occurs.
PAIRING: Appetizers, canapes, roasted red meat, lamb, sausages, stews, pastas, vegetables and blue cheese.
RECOMMENDED TEMPERATURE SERVICE: 15-17 ° C
How to serve
The GUIGAL family owns vineyards in Condrieu and in the Côte-Rôtie with illustrious plots producing wines such as ‘La Doriane' in Condrieu, the famous growths of the Côte-Rôtie ‘La Mouline', ‘La Turque' and ‘La Landonne', Côte-Rôtie Château d'Ampuis, Hermitage ‘Ex-Voto', produced only in the great vintages and Saint-Joseph ‘Lieu-Dit Saint-Joseph' in red and white, as well as the famous Saint-Joseph red « Vignes de l'Hospice ». These wines have each become flagships of their appellations.More about the Winery
Reviews of E. Guigal Côtes du Rhône 2016
The E. Guigal Côtes du Rhône is very good if served cold.