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Côtes Du Rhône

Domaine de la Janasse Côtes du Rhône Blanc 2019


Domaine de la Janasse Côtes du Rhône Blanc 2019

Shop: Great wines direct UK Estimated delivery: 3 - 7 days (working days)
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Technical sheet

Type Of Wine: white wine
Vintage: 2019 Other vintages
Appellation:Côtes Du Rhône (Rhône, France)
Cellar: Domaine de la Janasse
Volume: 75cl
Grapes: Bourboulenc, Clairette, Grenache Blanc, Roussanne, Viognier
Allergens: Contains Sulfites
Alcohol Vol.: 13%
The winery Domaine de la Janasse elaborates this Domaine de la Janasse Côtes du Rhône Blanc 2019 (£117.48), a white wine from Côtes Du Rhône that is made of viognier, roussanne, grenache blanc, clairette and bourboulenc of 2019 and shows an alcoholic content of 13%. 4 of 5 points is the average score of this white according to Drinks&Co users.

Description of Domaine de la Janasse Côtes du Rhône Blanc 2019

Domaine de la Janasse Côtes du Rhône Blanc 2019 (Bourboulenc, Clairette, Grenache Blanc, Roussanne and Viognier)


  • View: Pale yellow.
  • Nose: aromas of ripe wild fruit and licorice.
  • Mouth: moderately tannic and quite sweet. Final round and gastronomic.

APPELLATION: Côtes du Rhône.

GRAPES: Bourboulenc, White Grenache, Roussanne and Viognier.

AGEING: finally, once the wine is made, it is subjected to an aging on lees than 6 months also in vats.

PREPARATION: all the vineyards of the winery are hand harvested to respect the maximum integrity of the grape. Once in the winery, vintage Domaine de La Janasse Cotes du Rhone Blanc pressed in the pneumatic press and the juice of each parcel separately encuba. Then I must be cleaned and vinified in vats.

WINE PAIRING: veal with mushrooms, quail oven and grilled meats.


ALCOHOL: 13.5%

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The Winery

Domaine de la Janasse

Domaine de la Janasse

Because of its exploded structure (more than sixty parcels), the La Janasse estate extends over a mosaic of terroirs (see illustration). Careful study and research on soils, their exposure and microclimates has made it possible to ideally organize the vineyard. White grapes and Syrah are planted preferably on sand-limestone soils and exposed northeast, to preserve freshness, acidity and finesse.Mourvèdres planted on clay-limestone soils covered with rolled pebbles get a very good level of maturity.

More about the Winery

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