The Miraval Rosé is a rosé wine from Côtes De Provence produced by Château Miraval with a blend based on grenache, cinsault, rosé, rolle and syrah grapes. The Miraval Rosé is the ideal rosé to combine with ham and sausages and cheese. At Drinks&Co, this rosé wine scores an average rate of 4 of 5 points.
“TASTING NOTES:View: pale pink.Nose: Intense aromas of white flowers, small red berries and strawberries freshly picked.Mouth: Round and fresh, a good balance between minerality and fruity aromas, citrus and wild herbs. With some time in the glass, delicate flavors of melon and tangerine peel. Finely spicy, salt and mineral.APPELLATION: Côtes de Provence.VINEYARD: chalky clay soil.GRAPES: Cinsaut, Grenache, Syrah and Rolle.WINE PAIRING: little spicy Asian cuisine, salads and charcuterie summer.RECOMMENDED SERVING TEMPERATURE: 8-10 ° CALCOHOL: 13%”
“TASTING NOTES:View: pale petal pink, bright reflections.Nose: a very beautiful aromatic expression, aromas of fresh fruit and spring flowers.Mouth: refreshing acidity, with a mineral and a final saline.APPELLATION: Côtes de Provence.GRAPES: Cinsault, Grenache, Syrah and Rolle.PREPARATION: grapes harvested mainly in the morning, then classified and scrapings. Direct pressing for Cinsault, Grenache and Rolle. Syrah vinified by the method of bleeding. Preparation in stainless steel tanks, under temperature control (95%) and barrel (5%) with periodic stirring.PAIRING: as an appetizer.TEMPERATURE: 8-10 °CALCOHOL CONTENT: 13%”
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