The Intramurs de Poblet Blanc is a white wine made by Codorníu from Conca de Barbera from the chardonnay grapes. The Intramurs de Poblet Blanc is the ideal white to combine with soft cheese and risotto. At Drinks&Co, this white wine scores an average rate of 4 of 5 points.
“It had a bright yellow colour. The Intramurs de Poblet Blanc shows exotic floral hints of jasmine.Too watery in the mouth.
It was very fancy with Chinese food.
I can't imagine drinking this Intramurs de Poblet Blanc 2018 solo.”
“TASTING NOTES OF Intramurs Blanc 2015:
- View: straw-colored, clean and bright yellow.
- Nose: aromas of citrus and white floral and herbaceous fruit touches.
- Mouth: light and buttery, citrus sensations combined with floral aftertaste, good acidity. long finish.
APPELLATION: Conca de Barbera.
VINEYARD: Vins Abadia de Poblet
TEMPERATURE: 8-10 °C
ALCOHOL CONTENT: 13.5%”
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