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Created in 1912 by Edouard Martell, the Martell Cordon Bleu is a truly exceptional cognac, in which we find all the characteristics of the terroir of Borderies. Superb, complex and rich in aromas, it is produced by Martell Cognac, a historic Maison, and presented in a timelessly designed bottle.
The Martell Cordon Bleu , is a unique cognac, legendary, capable of enclosing and releasing all the delicacy of the aromas of caramel, sweet spices, gingerbread and roasted cocoa beans.
The Maître de Chai Christophe Valtaud has defined it as "a cognac for true connoisseurs", a true jewel to be displayed on the most important occasions.
Technical sheet
Description
Martell Cordon Bleu
TASTING NOTES Martell Cordon Bleu :
- Colour: dark gold copper colour.
- Aroma: elegant and orchard aromas (candied apples and plums), roasted (mocha, roasted almonds).
- Taste: Rich but supple attack, aromas of vanilla, spices and citrus fruits. Dried fruit, sweet spices, chocolate, brown copper and roasted walnuts. Fruity and spicy notes. Round and soft.
ALCOHOL: 40% vol.
COUNTRY: France
Ideal for special occasions. To enjoy pure or with a dash of water.
The Producer
Martell

Martell Cognac is one of the biggest – and oldest – cognac houses in the world. For more than three centuries, this company has been passing its expertise and passion down through the generations to retain its position in the luxury cognac industry. With its classic Cordon Bleu and Martell VSOP as well as more experimental offerings, this cognac house has a firm foot in the past while looking intelligently towards the future.
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