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Clos de Tart (Clos de Tart)
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“I had it with cod and potatoes. I gave it to my parents and we tried it together.
Almost brown edges. Aromas of raisins. Licorice flavour.”
“We tasted this wine at a wine tasting.
Dark red tone and furthermore rather opaque. Tea aromas. Fruity taste.
I would suggest that you serve it with a good potatoes stew.”
“Smell of ripe fruit compote. On the palate reminiscent of leather, slightly burned vanilla.
From Clos de Tart it is the best I've drunk.”
“Clear notes of toffee. It is the softest wine of Clos de Tart.
It has the same quality as other red.”
“I drank it together with my sister.
Rather clear red hue. Scents of red roses. It tasted like a mouth-watering candy.
I drank it accompanied with a snack.”
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