Elaboration of Badia di Morrona Chianti I Sodi del Paretaio 2018
Badia di Morrona Chianti I Sodi del Paretaio 2018 (Cabernet Sauvignon, Merlot, Sangiovese and Syrah)
- View: It has a bright ruby red.
- Nose: A fantastic aroma with notes of berries, plum, spicy and spices along with accents of lavender and pink.
- Mouth: This red wine has a fruity flavor mixed with a good amount of acidity. notes of red fruits and berries are very well balanced, with soft tannins and licorice for an unmistakable flavor Chianti. Smooth mouth feel and a medium-long finish.
APPELLATION: Chianti (Tuscany, Italy).
VINEYARD: Badia di Morrona.
GRAPES: Cabernet Sauvignon, Merlot, Sangiovese, Syrah.
AGEING: The wine is fulfilled in concrete.
PREPARATION: The winery uses energy from solar panels installed on their property for the use of sustainable energy. In addition to supporting the ecosystem, Badia di Morrona is dedicated to producing wines of exceptional quality. Its vast vines are served by hand and each grape is carefully handpicked for exceptional wine.
WINE PAIRING: Ideal with rich, fatty foods such as poultry, lamb, or a pizza.
RECOMMENDED SERVING TEMPERATURE: 16-18 ° C