Welcome to Drinks&Co

You must be over 18 to enter this site.

Please enter your year of birth.

Please drink responsibly

Your account is now ready to use.

Your data was saved right.

Chianti

Badia di Morrona Chianti I Sodi del Paretaio 2017

75cl

£10.20 (Approximate price)

Technical sheet

Type Of Wine: red wine
Vintage: 2017 Other vintages
2020, 2019, 2018 and N/A
Appellation:Chianti (Tuscany, Italy)
Cellar: Badia di Morrona
Volume: 75cl
Allergens: Contains Sulfites
The Badia di Morrona Chianti I Sodi del Paretaio 2017 is a red wine made by Badia di Morrona from the region of Chianti based on 2017 grapes. Drinks&Co users rate this red wine with 4 out of 5 points.

Elaboration of Badia di Morrona Chianti I Sodi del Paretaio 2017

Badia di Morrona Chianti I Sodi del Paretaio 2017

TASTING NOTES:

  • View: Bright ruby red
  • Nose: A fantastic aroma with notes of berry, plum, and tangy spices along with accents of lavender and rose
  • Mouth: This blended red wine has a fruit-forward flavour with a good amount of acidity. Red fruit and berry notes are beautifully balanced with liquorice and gentle tannins for an unmistakable Chianti taste. Supple mouthfeel and medium-long finish.

APPELLATION: Chianti

VINEYARD: Badia di Morrona boasts 110 hectares of vineyards in the Pisan hills between Pisa and Florence in Italy. The estate's grape vines are densely planted and enjoy south or south-eastern exposures sandy limestone-rich soils

GRAPES: 90% Sangiovese, 5% Cabernet, and 5% Merlot

AGEING: The grapes are macerated for over a week and vinified in steel or concrete vats prior to ageing.

PREPARATION: Badia di Morrona is committed to environmentally sustainable winemaking. The winery uses energy from solar panels installed on its property for sustainable energy usage. In addition to supporting the ecosystem, Badia di Morrona is devoted to making wines of exceptional quality. Its vast vines are tended to by hand and each grape is carefully harvested by hand for an exceptional wine.

PAIRING: Ideal with rich and fatty foods such as poultry, lamb, or pizza

RIGHT SERVING RECOMMENDED SERVING TEMPERATURE: 16-18°C

ALCOHOL: 13.5%

See more

Reviews of Badia di Morrona Chianti I Sodi del Paretaio 2017

This product has no comments yet. Be the first to rate it.