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“Baron De Villeboerg Brut is a&nbspPale golden yellow colour with good effervescence. Elegant nose with notes of blossom and yellow fruits. A fresh and generous mouth, fine balance and a long finish with hints of pear.”
“This harmonious Champagne is a blend of Grands and Premiers cru. On the nose, we can find aromas of jurassic apples, grapefruits, lime, as well as hazelnuts. The palate is very persistant, fruity and well balanced with a long finish.”
“A very focused Champagne with a nose of fresh fruit, peach, apple, and citrus. Aeration develops floral notes of roses as well as aromas of dried flowers, almond and toasted hazelnut. The finish reveals touches of praline and orange. The blend of Chardonnay and Pinot Noir make for a prestige...”
“TASTING NOTES OF Taittinger Comtes de Champagne Brut (En Coffret) 2006:
- View: pale yellow, bubbles, foam delicate line.
- Nose: great maturity with characters of ripe fruit and pastries, raisins and candied fruit, fresh and fruity aromas of tangerine fine.
- Mouth: smooth and lively attack,...”
“The Rosé Brut Champagne is produced by Maison Ayala, founded in 1860 when Edmond de Ayala moved to Aÿ in France. The area is the heart of the Champagne region, the region known for its unique bubbles in the world. Here, the nature of chalky soils and the ideal microclimate, allow the production...”
“Blanc de Blancs, produced only in particularly favorable vintages, the champagne "Comtes de Champagne" Taittinger is one Chardonnay in purity. The grapes come from various selected crus of the Côte de Blancs and give it a unique elegance and finesse. Straw yellow with golden hues, the nose is...”
“This nearly garnet coloured Ros has a lovely, bright floral bouquet with hints of strawberry, raspberry, and cherry. On the palate, it is rich and fruity in a dry, Brut style. The flavour of berries continues on the palate, revealing more strawberry, raspberry, cherry.”