Moët & Chandon Grand Vintage 200675cl
Moet & Chandon Grand Vintage 2012
|Type Of Wine:||sparkling wine|
|Vintage:||2006 Other vintages|
|Appellation:||Champagne (Champagne, France)|
|Winery:||Moët & Chandon|
|Grapes:||Chardonnay, Pinot Noir|
|Ending Year For Optimal Consumption:||2020|
|Type Of Sparkling:||Brut|
Description of Moët & Chandon Grand Vintage 2006
Moët & Chandon Grand Vintage 2006 (Chardonnay and Pinot Noir)
- View: Moët & Chandon Grand Vintage 2006 is pale yellow with green highlights.
- Nose: First nose of ripe fruit just ripe (peach, mango, banana) to supplement the notes at maturity (white pepper, flint, marzipan); - Breathing the bouquet becomes cool, then come and carefully plant floral (honeysuckle, bergamot, anise) notes.
- Mouth: Elegant and spacious, with floral and fruity notes combines spicy, bitter and sweet touches in a tasty and soft mouth.
GRAPES: Chardonnay, Pinot Noir and Pinot Meunier
WINERY: Moët & Chandon
How to serve
Moët & Chandon has been lying in the heart of the French region, Champagne, for more than two centuries. With the mountain of Reims in front and the Marne valley to the west, the landscape is striving since then to enhance this unique land with its roundabout 800 hectares of vines, maintained by 250 winegrowers.More about the Winery
Reviews of Moët & Chandon Grand Vintage 2006
- Initial floral notes of linden, honeysuckle and acacia with citrus nuances evocative of bergamot and mandarin orange zest along with a dash of anise and green tomato. Following are notes of just-ripe stone fruits - white peach, nectarine and Mirabelle plums.
- The bouquet is completed by gentle scents of pastry, brioche, frangipane, almonds and vanilla with a slight hint of white pepper.
- This vintage is vivacious and lively. The underlying acidity orients the linear, focused palate; the tautness is enveloped and channelled by the texture of succulent notes of white fruits which envelop and channel the freshness toward a vibrant, mouth-watering finish with a lingering note of citrus fruit.
- Chardonnay 40%, Pinot Noir 37%, Pinot Meunier 23%.
Would pair it with some kind of special meat.
The first person who mentioned this wine to me, was my brother.