Louis Roederer (Champagne)
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Technical sheet · Louis Roederer Cristal
|Type Of Wine:||sparkling wine|
|Vintage:||1995 Other vintages|
|Volume:||150cl Other volumes|
|Grapes:||Chardonnay, Pinot Noir|
|Pairing:||FishSeafoodStartersRegional CuisineJapanese CuisinePâté or foie grasFoie|
|Type Of Sparkling:||Brut|
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Description · Louis Roederer
Louis Roederer Cristal Magnum 1995 (Chardonnay and Pinot Noir)
TASTING NOTES OF Louis Roederer Cristal Brut Magnum 1995:
- View: It has a yellow color with golden reflections. The bubbles are fine and regular, very persistentes.Intenso, fresh and very precise.
- Nose: bouquet range of fully passing through the most complex aromas, beginning with aromas of fruit (pears), crystallized citrus peel and lightly roasted nuts, which after a few minutes of oxygen in cup pass aromas of aging, such as almonds and honey.
- Mouth: Broad and fleshy with depth, pear flavored chewing gum, fruit pits and buttered toast flavors. A serious style, with a velvety texture and a great finish. This champagne has the concentration to keep in storage, but can also be enjoyed in his young side.
A passion for great wines and a desire to compensate for the limits that the "château policy" naturally imposes on the development of Louis Roederer Champagne have, over the years, driven Jean Claude and then Frédéric Rouzaud to acquire an exclusive group of properties around the Champagne House...
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