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Laurent Perrier Ultra Brut


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Laurent Perrier Ultra Brut

Shop: TheDrinkShop UK Prices in other shops Estimated delivery: 3 - 5 days (working days)
Shipping costs: £4.79

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Ultra Brut is a low-sugar Champagne because it contains no liqueur d'expedition (a sweet solution used to sweeten the wine) and the selected grapes have a low acidity level. Champagne in its purest form. Its 4 years of cellaring give it a truly natural roundness.

Laurent-Perrier enjoys an excellent reputation and is an unrivalled reference throughout the world. Founded in 1812, today it's one of the greatest Champagne brands, driven by the passion and rigour of Bernard de Nonancourt for 60 years. His exceptional qualities as an oenologist were matched only by his sense of humanity. Throughout his career, he had only three cellar managers. This shows the value he placed on the sense of relationship in his production. Let's quote one of the most representative sentences of his personality: "To succeed, you have to love people and have faith in them. Alone, I could not have done anything. For the past 20 years, his two daughters have led the business.

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Technical sheet

Type Of Wine: sparkling wine
Appellation:Champagne (Champagne, France)
Cellar: Laurent Perrier
Volume: 75cl
Grapes: Chardonnay, Pinot Noir
Allergens: Contains Sulfites
Alcohol Vol.: 12%
Type Of Sparkling: Brut


Laurent Perrier Ultra Brut (Chardonnay and Pinot Noir)


  • Appearance: Crystalline clear.
  • Nose: Wide aromatic range with intense and complex notes of fruit (citrus, white fruit) and flowers (honeysuckle). The combination of aromas creates an extreme feeling of freshness reminiscent of bracing ocean air.
  • Mouth: Lightweight and delicate with a surprisingly long finish. Fruity, floral and mineral flavours.

Pairing: Ideal from appetizer to dessert. Champagne that can be enjoyed with caviar and seafood.

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The Winery

Laurent Perrier

Laurent Perrier

Founded in 1812, Laurent-Perrier is recognised - throughout the world - as one of the finest of Champagne Houses.

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Reviews of Laurent Perrier Ultra Brut

11 customer reviews
  • 5
  • 4
  • 3
  • 2
  • 1
Your rating for Laurent Perrier Ultra Brut:Rate Laurent Perrier Ultra Brut:


Excellent produit je le recommande à toute celles et ceux qui recherchent un bon Champagne
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Laurent Perrier Ultra Brut

4 /5

- Its creation is contemporary like that of Nouvelle Cuisine. Similar to this lighter, purer way of preparing food, Laurent-Perrier Ultra Brut appears without make-up, in its natural form. It is a brut nature champagne, that is, with no dosage, and making it requires considerable know-how. Its style appeals to a growing number of wine-lovers who discover with it many new ways of enjoying champagne.
- The blend combines a small majority of chardonnay with pinot noir and is made exclusively with grapes from very ripe harvests. Bunch selection is rigorous, to ensure that only the grapes with high sugar levels and low acidity are retained. These conditions are necessary to create a finished champagne that has the required balance without any dosage. The ageing is long, lasting for at least four years.
- Its delicate finish, which leaves the palate fresh, and its subtle balance make this the most versatile champagne in Laurent-Perrier's range. Its capacity to bring out flavours in food makes it ideal from aperitif to dessert. This champagne pairs well with caviar or foie gras, seafood or oysters - and even accompanying a cigar at the end of a meal.
- Aspect: Very pale and crystal-bright in colour.
- Aroma: Intense and complex on the nose, with a wide range of aromas, including citrus and white fruit and flowers, such as Honeysuckel. The combined effect gives off an impression of freshness, much like ocean air.
- Taste: Airy and delicate, yet surprisingly long. Floral and fruit flavours combine with mineral notes to give a wine that is pure without being austere. he finish is long and leaves the palate clean.
- Serving: Serve between 8°C and 10°C.
- Grape Varieties: Chardonnay 55%, Pinot Noir 45%.
- Crus: Made exclusively from grapes from very ripe harvests and blended from fifteen crus or villages with an average rating of 97%.
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4 /5


  • Farbe: klar, kristallin.
  • Nase: Intensiv und komplex, mit einer breiten Palette von Aromen: Zitrusfrüchte, weißer Blüten und Früchten.
  • Mund: zart und lang, fruchtig, blumig und mineralische Noten.


REBSORTE(N): Chardonnay und Pinot Noir.

AUSBAU: Alter für ein Minimum von 4 Jahren.

HERSTELLUNG: produzierte nur aus Weinen aus den Jahren von großem Reife. Es braucht eine starke Selektion der Trauben platzieren, um nur diejenigen beizubehalten, die sowohl einen hohen Alkoholgehalt und eine leichte Säure besitzen, den Wein so dass das gewünschte Gleichgewicht zu erreichen, ohne jede Dosierung (adjunction Lauge Verbindung Zugabe von Zucker Zuckerrohr und Wein).

PASST ZU: von der Vorspeise bis zum Dessert. Guter Begleiter für Kaviar wie Meeresfrüchte, Gänseleber oder sogar eine Zigarre.



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4 /5


  • Visão: clara, cristalina.
  • Olfato: Intenso e complexo, com uma grande variedade de aromas: frutas cítricas, flores brancas e frutas.
  • Paladar: delicado e longo, frutado, floral e notas minerais.


UVAS: Chardonnay e Pinot Noir.

ENVELHECIMENTO: Estágio de um mínimo de 4 anos.

PREPARAÇÃO: produzido apenas a partir de vinhos de anos de grande maturidade. Realiza-se uma grave selecção de uvas para reter apenas aqueles que possuem tanto um elevado teor de álcool e uma ligeira acidez, permitindo que o vinho para alcançar o equilíbrio desejado sem a adição de qualquer açúcar de dosagem (composto licor adjunção cana-de-vinho e).

VINHO EMPARELHAMENTO: de aperitivo à sobremesa. Bom companheiro para tanto caviar como frutos do mar, foie gras ou mesmo um charuto.



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