Dom Pérignon Vintage 200975cl
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You will like to know that…
Dom Pérignon only exists in vintage version and for this, only the best grapes are selected. The best. If the year's harvest isn't perfect, then no Dom Pérignon is produced, and this has been the case since 2006, the last vintage available in the market before this one.
Each vintage is therefore different and as a result, every Dom Pérignon is a new discovery reflecting the uniqueness of that year in particular. Each season is interpreted so that the final result achieves a reworked champagne, one that manages to make the most of the Maison: the fullness of harmony.
In the case of Dom Pérignon Vintage 2009, this is a year in which maturity reaches its peak. This vintage closes what Moët & Chandon define as a prodigious decade, where the sun offered up intense and generous harvests. The synergy of nature along with supreme knowledge of the methods and the creative ambition of the Chef de Caves allow us to obtain more ripe, tasty grapes at their best, which "are a promise of energy and freshness in the future wine".
So, in short, this is a great vintage born of the experience of the winery master and the quality of the grapes of the 7 big crus of champagne. Elegant, creamy, majestic: in it, all possible sensations converge and persist.
And for that to have been possible, Richard Geoffroy himself, Chef de Cave de Moët & Chandon, stressed: "We have harnessedthe experience of all the previous vintages to dare to produce the 2009. "
|Type Of Wine:||sparkling wine|
|Vintage:||2009 Other vintages|
|Appellation:||Champagne (Champagne, France)|
|Volume:||75cl Other volumes|
|Grapes:||Chardonnay, Pinot Nero, Pinot Noir|
|Type Of Sparkling:||Brut|
Description of Dom Pérignon Vintage 2009
Dom Pérignon Vintage 2009 (Chardonnay, Pinot Nero and Pinot Noir)
TASTING NOTES OF Dom Pérignon Vintage 2009:
- View: Golden yellow.
- Nose: nose, notes of fruit (guava, white peach) and citrus (green grapefruit, nectarine), and a spicy touch.
- Mouth: fleshy fruit notes, rich aroma. controlled power, a persistent, silky, salt, bitter and iodinated end.
GRAPES: Pinot Noir and Chardonnay.
PAIRING: appetizer, fish, seafood, poultry and cheeses.
TEMPERATURE: 9 °C
ALCOHOL CONTENT: 12.5%
How to serve