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Bollinger Spécial Cuvée Brut Jeroboam

Bollinger (Champagne)

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Six generations of the Bollinger family have maintained the brand's style, dry and roasted, recognized instantly by connoisseurs around the world. Famous for its strict quality standards and its adherence to the meticulously carried-out traditions in the individual vinification of each Orujo and Crus, its fermentation in barrels and the long aging on lees before disgorgement have guaranteed that for generations, it has been the favorite of greats like Queen Victoria of England, as well as characters such as James Bond, Agent 007. Bollinger Spécial Cuvée Brut Jeroboam, with a golden color distinctive of black grape varieties, the fine and elegant bubbles, pleasant aromatic complexity of ripe fruit and roasted apples with spicy touches. On the palate, vinous and long, its dryness stands out along with toasted flavors in the mouth, round, full-bodied and ripe. This makes it a perfect companion for fish and poultry. Bollinger Spécial Cuvée Brut Jeroboam 3L is presented in an elegant Bollinger Red wooden box. A classic to be enjoyed.

Technical sheet · Bollinger Spécial Cuvée Brut

Type Of Wine: sparkling wine
Appellation:Champagne (Champagne,France)
Winery: Bollinger
Volume: 300cl Other volumes
Grapes: Chardonnay, Pinot Meunier, Pinot Noir
Pairing: StartersDessertsSnacks and appetizersFruitsPlums
Allergens: Contains Sulfites
Alcohol Vol.: 12%
Type Of Sparkling: Brut
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Description · Bollinger

Bollinger Spécial Cuvée Brut Jeroboam (Chardonnay, Pinot Meunier and Pinot Noir)


  • View: Bollinger Spécial Cuvée Brut Jeroboam has a nice golden color. Very fine bubbles.
  • Nose: The nose has a beautiful beautiful complexity, ripe fruit and spicy aromas, with notes of baked apples, applesauce and peaches.
  • Mouth: On the palate, there is a subtle combination of structure, length and liveliness. Bubbles are like velvet. Flavors of pear, brioche and spicy aromas, hints of fresh walnuts.

PAIRING: White meat, seafood stew, fish blue

GRAPES: Pinot Meunier, Chardonnay and Pinot Noir

CELLAR: Bollinger


Bollinger is a great wine, much more than a great champagne. So here it starts through the vineyards and the demand for the best with regard to the selection of the cru. With 163 acres, Bollinger operates more than 60% of the vineyard you need, a wholly exceptional situation in champagne, which...

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Highlighted review about Bollinger Spécial Cuvée Brut Jeroboam


Posted on at 05.31


Bollinger Spécial Cuvée Brut Jeroboam

Champagne Bollinger Brut Special Cuvée is the symbol of a long tradition beginning in 1911, when a British seller of the house already known Bollinger decided to make a suggestion on the name of this wine, entry level range of the prestigious Bollinger; he thought that '' brut sans année '' does not fit with the prestige of champagne and for this reason he proposed the word '' Special '', written just English. And so it was. The wine is, of course, its origins in the Champagne region, in northeastern France, where 160 hectares of Bollinger maison provide the Pinot Noir, Chardonnay and Pinot Meunier, which are skilfully combined to the Champagne Brut Special production Cuvée Bollinger. The qualitative characteristic that distinguishes it from other champagne "signed" is without doubt the perfect combination of a small percentage of vintage wines and a prevalence of reserve wines that are used in this cuvee. This practice is usually reserved for champagne, high-end. The sparkling process takes place according to the strict rules of the Champenoise method, known in Italy as Classical method, which involves the fermentation in the bottle, which is then followed dall'affinamento of the organoleptic characteristics of the sparkling wine on its lees for a period equal to about 36 months: really valuable time and essential in terms of the quality of the finished product and really long than required by the regulations and what has been proposed by many other fashion houses. This champagne is a wine of extraordinary elegance and wealth, enjoyable and fulfilling. Its freshness strikes and makes it particularly attractive to be tasted again and again .... There is no shortage of structure, but in a perfect balance, it is really fragrant. An excellent aperitif, but not only ...

More reviews about Bollinger Spécial Cuvée Brut Jeroboam

John Mccarthy

Posted on at 11.26

4 /5

TASTING NOTES OF Bollinger Special Cuvee Jeroboam:
- View: golden color with greyish. Fine bubbles forming a rosary ending in an elegant crown. Clean and bright.
- Nose: Aromatically is complex, where ripe white fruit with spicy sweet on a stylish background pastry stand. It also gives us some aniseed souvenir, stewed fruit and nuts such as walnuts.
- Mouth: The attack is nice with a structured palate, large and vivid carbon velvety and balanced acidity. It has a long post average taste aromatic retronasal memories ripe white pear, cinnamon, nuts and always brioche with a slightly herbal background

APPELLATION: Champagne (France)
VINEYARD: Bollinger
GRAPES: Pinot Noir, Chardonnay, Meunier, Pinot Meunier


WINE PAIRING: Appetizers, Desserts, Chicken, Cheese, Chocolate, chocolate Coulanges, Havarti Cheese
Adam Smith

Posted on at 06.58

4 /5

Bollinger Cuvée Brut Jeroboam

I drank a few glasses at a meal with work colleagues..
Has a strong colour. Good yeast aromas enhance a wine's bouquet. The  tastes a little bit oily in the mouth.
This wine wasn't good enough for our dinner.
Lauren Scott

Posted on at 04.02

4 /5

Bollinger Cuvee Jeroboam

A goes fine with snacks. Bollinger Cuvee Jeroboam is the first wine I drank with my parents.
Attractive and intense colour. Mixed aromas of yeast and bakery. Cool and pleasant.
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