Bollinger La Grande Année Wine

“Visually it is introduced in a splendid one dresses with a crystalline yellow paglierino with of the green glares that they confirm all own " younger". The perlage he is most fine, numerous and persistent. Al nose expresses all its elegance, fresch and complexity with notes of pear and peach, fragranced notes of bread crust and pleasant spice. At taste is cremous with a beautifulst fresch and sapidity with a end a lot along with most pleasant yielded and toasted notes. Great wine to leave to still mature in wine cellar if all are wanted to be enjoyed the feelings which he is able.”

“View Nice deep golden light nose Notes of honey, gingerbread, spices (cinnamon) Nuts (hazelnuts) and dried flowers (linden) Boca Pastry, vanilla, candied orange and ripe fruit”

“PRODUCT DESCRIPTION: A bottle of Champagne Bollinger Grande Annee 2004 presented a great case. TASTING NOTES OF Bollinger La Grande Année Coffret 2004: - View: old gold, rose-colored dyes, their evolution. - Nose: tosatdos aromas, brandy furtas, rhubarb, stone fruits. - Boca: a bubble present but silky, good structure and a remarkable length. APPELLATION: Champagne. GRAPES: Pinot Noir 60%, Chardonnay 35%. PREPARATION: vinification in small oak barrels. PAIRING: as an aperitif, with a whole meal. TEMPERATURE: 8-10 °C”

“Champagne La Grande Annee 2002 vintage BOLLINGER La Grande Ann and 2002 is not processed unless in exceptional vintages, and why the Great Ann and expresses excellence Bollinger. Because in this Champagne vintage finds himself the special character that he was born, it also the fruit of the Bollinger style, of his d exception territory and its traditional methods of processing. The Great 2002 Ann and thus develops a majestic vinosit, the intense, rich and complex. With its rather lively character, this champagne recalls the seafood and shellfish. Its hue varies depending on the nature of the mill sime. Used to is an average of 60% Pinot Noir (35% AY) which gives vinosit complexity and 35% Chardonnay, which adds finesse and elegance The grapes come from vineyards for 100% Grands and Premiers Crus. Main: Pinot Noir: AY, Bouzy, Verzenay, Louvois and Mareuil s / Chardonnay AY: Le Mesnil s / Oger, Oger, Cuis, Cramant and Chouilly. Serve with cheese, fish tasting Recurrence seconds to celebrate Awards: Robinson 19/20 92/100 Winemaking Fermentation in oak barrels and fermentation in the bottle according to the Champenoise method”

“Champagne La Grande Annee 1999 BOLLINGER La Grande Ann and 1999 is not processed unless in exceptional vintages, and why the Great Ann and expresses excellence Bollinger. Because in this Champagne vintage finds himself the special character that he was born, it also the fruit of the Bollinger style, of his d exception territory and its traditional methods of processing. The Great 1999 Ann and thus develops a majestic vinosit, the intense, rich and complex. With its rather lively character, this champagne recalls the seafood and shellfish. Its hue varies depending on the nature of the mill sime. Used to is an average of 60% Pinot Noir (35% AY) which gives vinosit complexity and 35% Chardonnay, which adds finesse and elegance The grapes come from vineyards for 100% Grands and Premiers Crus. Main: Pinot Noir: AY, Bouzy, Verzenay, Louvois and Mareuil s / Chardonnay AY: Le Mesnil s / Oger, Oger, Cuis, Cramant and Chouilly. Serve with cheese, fish tasting Recurrence seconds to celebrate Awards Parker: 92 J. Robinson: 18 Winemaking Fermentation in oak barrels and fermentation in the bottle according to the Champenoise method”

“The Bollinger Grande Annee 1997 gave off aromas of yeast. Slightly harsh in the mouth. ABollinger Grande Annee with toasty oak flavour.”

“Grand Cru from Bollinger, vintage 1996 in 75 cl White wine from Champagne in Great Year”

“Champagne Bollinger Grande Année 1990La prestige cuvée Bollinger, developed only when? a vintage reached a perfect balance: c? is? interpretation of Bollinger? an exceptional year.”

“Grand Cru from Bollinger, vintage 1989 in 75 cl White wine from Champagne in Great Year”

“Grand Cru from Bollinger, vintage 1982 in 75 cl White wine from Champagne in Great Year”

“Nice view deep golden nose and light notes of honey, gingerbread, spices (cinnamon) Nuts (hazelnuts) and dried flowers (linden) Boca pastry, vanilla, candied orange and ripe fruit”