Elaboration of Arnould Michel et Fils Brut
Arnould Michel et Fils Brut (Pinot Nero)
- View: canary yellow.
- Nose: Strong, round and fruity nose. Forest fruit aromas (apricots or peaches, for example) and candied fruit.
- Mouth: soft attack, beautiful feeling of softness and sweetness. Hints of white fruits, milk and caramel. lasting taste in the mouth.
VINEYARD: chalky soil rich in minerals, important to give the characteristic taste champagne.
GRAPES: Pinot Noir.
PREPARATION: Manual harvest in late September. Fermentation in stainless steel tanks.
PAIRING: as an aperitif, with a frozen dessert as Dame Blanche.
RECOMMENDED SERVING TEMPERATURE: 6-8 ° C