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Champagne

Andre Jacquart Experience Rose Premier Cru

75cl Volume
£41.58
Shop: TheDrinkShop UK Estimated delivery: 3 - 5 days
Shipping costs: £4.99
Only 3 units left

Technical sheet

Type Of Wine: sparkling wine
Sparkling Colour : Rosé
Appellation:Champagne (Champagne, France)
Winery: André Jacquart
Volume: 75cl
Grapes: Chardonnay, Pinot Noir
Allergens: Contains Sulfites
Alcohol Vol.: 12.5%
André Jacquart is the maker of this Andre Jacquart Experience Rose Premier Cru (£41.58), a sparkling wine from Champagne from the pinot noir and chardonnay grapes and has an alcoholic strength of 12.5%. At Drinks&Co, this sparkling wine scores an average rate of 4 of 5 points.

Description of Andre Jacquart Experience Rose Premier Cru

Andre Jacquart Experience Rose Premier Cru (Chardonnay and Pinot Noir)

Producer: André Jacquart

Appellation: Champagne

Grapes: Chardonnay and Pinot Noir

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Reviews of Andre Jacquart Experience Rose Premier Cru

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Your rating for Andre Jacquart Experience Rose Premier Cru:Rate Andre Jacquart Experience Rose Premier Cru:

4 /5

- A finely crafted and wonderfully complex Champagne demonstrating fantastic richness and complexity!
- Domaine Andre Jacquart are a family owned Champagne house based in Vertus on the Cote des Blans. It is run by brother and sister team Pierre Jacquart and Chantal Doyard-Jacquart, assisted by Chantal's daughter Marie. Andre Jacquart is world renowned for their brilliance with the Chardonnay grape. The wines made here tend to be elegant, graceful and classic in style.
- Colour: light pink and small bubbles The bubbles are very nice, they tickle your tongue.
- Nose shows wild strawberry, raspberry, violet, hibiscus. The palate is fruity: wild strawberries, currants, mineral but very dry on the finish.
- The palate is crisp and very fresh with delicate, high toned red fruits, like wild strawberries and currants. Xxcellent length and a wonderful clean finish.
- The Champagne is made by traditional method from 80% Pinot Noir with 20% Chardonnay in blend, all from 2005 harvest. Pinot Noir from an old parcel in Vertus was harvested at perfect maturity and macerated for 6 to 12 hours to give colour was blended with 20% Chardonnay.
Chardonnay grapes are from Vertus and Mesnil sur Oger.
- The alcoholoic fermenatation was in 100% oak barrels then it was aged for 8 months in barrels and vats an got light filtering.No malolactic fermentation: to maintain a maximum of freshness.
Bottle fermentation followed by ageing for 2 years in the cellar. Settling of the wines after disgorging: between 3 to 12 months.
- Fantastic value for money Champagne that will blow you away!
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