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Technical sheet
The Torelló Gran Reserva Brut Nature 2000 : a sparkling wine from Cava produced by Torelló with a blend based on xarel·lo, parellada and macabeo of 2000 and shows an alcoholic strength of 12.00%.
Elaboration of Torelló Gran Reserva Brut Nature 2000
Torelló Gran Reserva Brut Nature 2000 (Macabeo, Parellada and Xarel·lo)
TASTING NOTES OF Torelló Gran Reserva Brut Nature 2000:
- View: Bright straw yellow color.
- Nose: The nose shows aromas of parenting, pastry notes and hints of well integrated evolution.
- Mouth: Entry into powerful, fruity palate with moderate acidity that gives freshness. Slightly bitter finish.
VINEYARD: Torello
PROCESSING: soft pressing to obtain the flower must. Minimum of 40 months aging in rhymes. Manual clarification desks. No added sugars.
STAY IN BARRELS: Ages 40 months in bottle.
Grapes: Macabeo, and Parellada Xarel.lo •.
CONSUME: Serve at 7 °C. It combines with any dish.
ALCOHOL: 12%
How to serve
Consumption temp.
7ºC
The Winery
Torelló
Grape growers and winemakers for centuries, have gone through many experiences. Wines sold when there was no marks and boot appreciate wine, women and drinking and the jug was the protagonist.
More about the WineryReviews of Torelló Gran Reserva Brut Nature 2000
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Gloria KentVery light flavour. Smells of yeast and bakery. A surprisingly fresh wine.
We had it with cake.
I bought a box of Torelló Brut Nature Gran Reserva 2006 in my usual wine shop.
In Cava is the best I've tasted.
View moreWe had it with cake.
I bought a box of Torelló Brut Nature Gran Reserva 2006 in my usual wine shop.
In Cava is the best I've tasted.
Good colour. The end reminded me the bakery flavours. I don't know how to describe it, but to me it had a good taste.
The combination of this Torello Gran Reserva Brut Nature and meat did not seem appropriate, best pair it with fish.