Elaboration of Recaredo Brut Nature Gran Reserva Terrers 2016
Recaredo Brut Nature Gran Reserva Terrers 2016 (Chardonnay and Xarel·lo)
- View: Yellow very bright straw. Bubble forming very thin delicate rosaries ending in a crown majestusosa.
- Nose: Aromas of white fruit nuanced by hints of white flowers and creamy pastry memories.
- Mouth: Citrus fruits prevail in a very vivid and fresh mouth, while serious and structured.
APPELLATION: Corpinnat (Catalonia, Spain).
GRAPES: 58% Macabeo, 39% Parellada Xarel·lo and 3%.
AGEING: Matured for 45 months.
PREPARATION: The winery Recaredo takes an ecological and biodynamic agriculture, which seeks the balance of the ecosystem and biodiversity of the land. The harvest is done manually.
WINE PAIRING: Combines with any dish, from appetizers, seafood, meat and fish.
RECOMMENDED SERVING TEMPERATURE: 8-10 ° C
When working with our vines, we act only when necessary and seek to ensure the natural balance of the vine, aiming to respect it as far as possible to achieve the best expression of every individual vintage. Therefore, our viticulture is based solely on dry farming, we harvest the grapes only by hand and make completely dry cavasMore about the Winery