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Description of Parxet Semi-seco
Parxet Semi-seco (Pansa Blanca and Parellada)
- View: Tone very pale with green, very fine bubbles and persistent tendency to form mousse.
- Nose: The nose is broad, fruity and intense.
- Mouth: The mouth explodes balance characteristic aroma and taste varieties and breeding.
GRAPES: Macabeo, Parellada, Pansa Blanca
WINEMAKING: Handpicked whole grape pressing and fermentation at low temperature can achieve the necessary base for mixing wine properly, and with the personality that brings the Pansa Blanca D. O. Alella
AGEING: Realising the circulation and aging in our cellars Tiana long enough to reach equilibrium between the berries that you want to keep with the tertiary aromas achieved by raising
Alcohol level: 11. 5%
Since 1920, Parxet has been producing cava in the Alella region north of Barcelona, home of the Pansa Blanca grape variety and the granite based Sauló soils. We work according to the traditional method of sparkling wine production, starting with selection of the vines and following the strictest respect for the natural product.More about the Winery