Kripta 2003

Agustí Torelló Mata (Cava)

£36.22 (Approximate price)

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Agustí Torelló Mata produces this Kripta 2003 , a sparkling wine from Cava based on the best xarel·lo, parellada and macabeo from 2003 and has an alcoholic strength of 11.50%. The Kripta 2003 is the ideal sparkling to combine with cheese and fish.

Technical sheet · Kripta

Type Of Wine: sparkling wine
Vintage: 2003 Other vintages
Appellation:Cava (Catalonia,Spain)
Winery: Agustí Torelló Mata
Volume: 75cl
Grapes: Macabeo (45%), Parellada (32%), Xarel·lo (23%)
Pairing: StartersMeatFishCheese
Allergens: Contains Sulfites
Alcohol Vol.: 11.50%
Consumption Temp.: 7ºC
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Description · Agustí Torelló Mata

Kripta 2003 (Macabeo, Parellada and Xarel·lo)

TASTING NOTES OF Kripta 2003:

  • View: yellow color with bright golden highlights.
  • Nose: The aroma is fruity and clean.
  • Mouth: The palate feels the taste of ripe fruit, with notes of butter, and a lingering aftertaste.

VINEYARD:

Mouth: Dry Matter

STAY IN BARRELS: Rest for at least three years.

GRAPES: 45% Macabeo, 23% Xarel.lo and 32% Parellada

Optimal consumption: We suggest serving at a temperature of 7 °C, accompanied by dishes such as fish, meat and cheeses.

ALCOHOL: 11.5%

Agustí Torelló Mata

In Agusti Torello Mata we have one goal: preparing the cava at its best. Our cellars are creations that leave work, enthusiasm and passion of an entire family. In our own vineyards, growers and artisans select the best subareas in Penedes that the Mediterranean climate gives them unique features...

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Reviews about other vintages

Reviews about Kripta 2008

Juan Manuel Gonzalvo
Juan Manuel Gonzalvo

4.5/5

dry, floral, sharp, plums, fat, round fruit. 93 points
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Santi Cherino Jimenez
Santi Cherino Jimenez

4/5

It's good, but a little disappointed I expected more. . .
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Manuel Pajuelo
Manuel Pajuelo

5/5

excellent for dessert and meat
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Reviews about Kripta 2007

Juan Manuel Gonzalvo
Juan Manuel Gonzalvo

4/5

Nuts, roasted, intense, long block.
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Reviews about Kripta 2006

Juan Manuel Gonzalvo
Juan Manuel Gonzalvo

4.5/5

candied fruit, snuff, creamy, round, deep. 94 points
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