Castillo Perelada Brut Reserva

Castillo de Perelada (Cava)

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Over the decades, the Castillo Perelada Brut Reserva created its own identity thanks to the use of native grapes and the cultivation area's mild climatic conditions. The Xarel.lo adds the sparkling's distinctive character, flavor, and structure, the Macabeo cares for appreciated freshness and the Parrelada provides delicacy and elegance. Castillo Perelada Brut Reserva is a true masterpiece!

Technical sheet · Castillo Perelada Brut Reserva

Type Of Wine: sparkling wine
Other Vintages: See
Appellation:Cava (Catalonia,Spain)
Winery: Castillo de Perelada
Volume: 75cl
Grapes: Macabeo (40%), Parellada (30%), Xarel·lo (30%)
Pairing: StartersMeat
Allergens: Contains Sulfites
Alcohol Vol.: 11.5%
Awards: IWSC 2013 - Bronze Medal
Concours Mondial de Bruxelles 2012 - Gold Medal
IWSC 2012 - Silver Medal
IWSC 2010 - Silver Medal
Japan Wine Challenge 2010 - Bronze Medal
Consumption Temp.: 6-11ºC
Type Of Sparkling: Brut
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Description · Castillo de Perelada

Castillo Perelada Brut Reserva (Macabeo, Parellada and Xarel·lo)


  • View: Castillo Perelada Brut Reserva is of a pale yellow colour.
  • Nose: fruity aromas
  • Mouth: Its good structure, elegance and sensual width give it a distinctive personality.

AGING: The second fermentation is carried out in the bottle. Before the marketing of the Castillo Perelada Brut Reserva , is it stored for about six months in the cellar.


Appelation: Cava

Variety: Macabeo (40%), xarel.lo (30%), Parellada (30%)

Vineyard: Castillo de Perelada

Taste: dry

Ready to drink from: now

Serving temperature: 6-11° C

Alcohol content: 11.5% Vol.

Allergen information: contains sulfites

Castillo de Perelada

Castillo de Perelada is located in the northeastern corner of Catalonia, in the province of Girona. The production area includes 40 municipalities and covers the slopes of the Sierras de Rodes and the Albera, describing an arc from Cape Creus to call d'Emporda Garrotxa. The climate is strongly...

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Highlighted review about Castillo Perelada Brut Reserva


Posted on at 13.11


Castillo Perelada Brut Reserva

Cava Reserva Brut Cava DO (Spain) produced by the winery Castillo Perelada with Macabeo grapes, Xarel. and Parellada. It maridará well with poultry, seafood, soft cheeses and blue fish. The optimal consumption will be this year. The temperature must be between 4 and 8 ° C preferably in a glass of Champagne type.

More reviews about Castillo Perelada Brut Reserva

Fernando Martinez Jimenez

Posted on at 11.31

4 /5

Frankly rich. . . Very pleasant in the mouth. Value optimum.

Posted on at 13.13

5 /5

It is the second order I make this cava their money is well

Posted on at 10.59

4 /5

- Fresh, crisp, with good texture, citrus and apple finish.
- Thanks to its ageing, it has developed a fine aroma with hints of fruit.
- Its well balanced structure, elegance and sensational richness from an unmistakable personality.
View more reviews about Castillo Perelada Brut Reserva »

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