Technical sheet
Type Of Wine: | sparkling wine |
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Appellation: | Cava (Catalonia, Spain) |
Cellar: | Campo Viejo |
Volume: | 75cl |
Grapes: | Graciano, Macabeo, Parellada, Tempranillo, Viura, Xarel·lo |
Allergens: | Contains Sulfites |
Alcohol Vol.: | 11.5% |
Type Of Sparkling: | Brut |
Ageing: | Reserva |
Description
Campo Viejo Brut Reserva (Graciano, Macabeo, Parellada, Tempranillo, Viura and Xarel·lo)
TASTING NOTES:
- View: bright yellow, green and golden hues. Fine bubble very persistent.
- Nose: very aromatic, with floral notes and white fruit.
- Mouth: refreshing mouth, with good acidity and bitter finish.
APPELLATION: Rioja.
VINES: Campo Viejo
GRAPES: Macabeo, Xarel.lo and Parellada.
AGEING: aged for a minimum of 18 months.
ELABORATION made from the selection of the best musts, fermented in stainless steel and subjected to a second fermentation in the bottle, after making the blend and dosage.
PAIRING: as an aperitif, with appetizers, hors d'oeuvres, salads, soups, fish and sushi rice.
TEMPERATURE: 7 °C
ALCOHOL CONTENT: 11.5%
How to serve
The Winery
Campo Viejo

Campo Viejo has a long and proud history that takes us back to the Roman Empire. However, it has just been in the half past century that our name has become synonymous with Rioja wines. From our first vintage –brewed in the former Ortigüela winery in 1959 –to the creation of the famous “Rioja Bottle” in ’61 and the unveiling of our state-of-the-art sustainable winery in 2001, we have been at the forefront of Rioja winemaking.
More about the Winery
- A classic Reserve style, it is aged for a minimum of 18 months. It is the perfect celebratory drink and an ideal party sparkler.