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Technical sheet
| Type Of Wine: | sparkling wine |
|---|---|
| Other Vintages: | Other vintages |
| Appellation: | Cava (Catalonia, Spain) |
| Winery: | Agustí Torelló Mata |
| Volume: | 37.5cl Other volumes |
| Grapes: | Macabeo, Parellada, Xarel·lo |
| Allergens: | Contains Sulfites |
| Alcohol Vol.: | 11.5% |
Elaboration of Bayanus 375ml
Bayanus 375ml (Macabeo, Parellada and Xarel·lo)
TASTING NOTES:
- View: Clean and bright pale straw yellow colour with green hues. Fine bubbles with plenty of good training and teardrop crown.
- Nose: Clean and free, where the aromas of white fruits such as apples blend with the fine and complex bouquet of bread, brioche and nuts.
- Palate: Dry and glucose, the aftertaste is perfectly harmonious with aromas of pastry parenting.
PAIRING: ideal as an aperitif. To pair with seafood, oysters, caviar and Iberian ham.
HARVEST: manual, in September.
WINE :: Special Blend traditional slow fermentation in stainless steel tanks at controlled temperature 14 ° C.
The Winery
Agustí Torelló Mata
In Agusti Torello Mata we have one goal: preparing the cava at its best. Our cellars are creations that leave work, enthusiasm and passion of an entire family.
More about the Winery
Limpio y franco, donde los aromas de frutas blancas como la manzana se funden con el bouquet fino y complejo de panadero, brioche y frutos secos.
Seco y glicérico, el postgusto es perfectamente armonioso con los aromas de pastelería de la crianza.
Maridaje: Ideal como aperitivo. Para maridar con pescados y mariscos, ostras, caviar y jamón ibérico de bellota.