Elaboration of Agustí Torelló Mata Gran Reserva Barrica 2006
Agustí Torelló Mata Gran Reserva Barrica 2006 (Macabeo, Parellada and Xarel·lo)
Fresh but shows ripe aromas that supports and raises its acidity. It teaches us a good example of tertiary aromas from aging, rich toast and pastries tiptoes. Excellent acidity and fruity lingering aftertaste, perhaps short in length, but its aftertaste gives us peace of mind with notes of fresh fruit.
How to serve
In Agusti Torello Mata we have one goal: preparing the cava at its best. Our cellars are creations that leave work, enthusiasm and passion of an entire family.More about the Winery
Reviews of Agustí Torelló Mata Gran Reserva Barrica 2006
Very light flavour. Very yeasty and biscuity on the nose. As many 2014, it was a little rough.
The ideal wine to finish a meal.
Has a very cheerful colour. Good yeast aromas enhance a wine's bouquet. It tasted like a mouth-watering candy.
Agustí Torelló Matata Brut Gran Reserva Barrica 2012
Has a strong colour. I loved the smell of baking. It has a slightly salty final.
It's better not to pair it and drink it alone.