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Cava

Agustí Torelló Mata Brut Reserva 2016

75cl

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Technical sheet

Type Of Wine: sparkling wine
Vintage: 2016 Other vintages
Appellation:Cava (Catalonia, Spain)
Winery: Agustí Torelló Mata
Volume: 75cl
Grapes: Chardonnay, Macabeo, Macabeu, Parellada, Xarel·lo
Allergens: Contains Sulfites
Alcohol Vol.: 11.5%
Type Of Sparkling: Brut
Ageing: Young
From Agustí Torelló Mata (Cava), we received this Agustí Torelló Mata Brut Reserva 2016 (£11.47), a sparkling wine made of xarel·lo, parellada, macabeu, macabeo and chardonnay of 2016 and comes with an alcohol content of 11.5%. Drinks&Co users evaluate this sparkling wine with 4 out of 5 points and also has the following ratings: robert parker: 91.

Description of Agustí Torelló Mata Brut Reserva 2016

Agustí Torelló Mata Brut Reserva 2016 (Chardonnay, Macabeo, Macabeu, Parellada and Xarel·lo)

TASTING NOTES:

  • View: It is straw yellow with greenish reflections. With good training of rosaries and persistent and fine bubbles.
  • Nose: fruity, with aromas of apple, mixed with hints of caramel and dried herbs background. With mentholated balsamic touches.
  • Mouth: fresh, balanced, elegant and fruity, with notes of ripe apple and syrup. With delicate and long aftertaste.

APPELLATION: Cava

VINEYARD: Bodega Agusti Torello Mata. It was Agusti Torello Mata who initiated this winery in 1993, after the expiry of a time in the world of cavas. In 1953 he opened the first laboratory analysis wines and in 1979 produced its first bottles of Kripta. His Agustí Torelló Mata Brut Reserva 2016 is one of the driest cava, made from grapes from vines more than 30 years, located in the region of Penedés.

GRAPES: 39% Macabeo, 38% and 23% Parellada Xarel·lo

AGEING: The aging process is 2 years in bottle before disgorging.

PREPARATION: The harvest is done manually and grapes are transported warehouse where the soft pressing and separation of the must from each strain separately, is performed for a period of 28 days, in stainless steel temperature controlled 16 ° C. After vinification ends, it is carried out the mixture of the three types of wine and bottled with yeasts for fermentation.

WINE PAIRING: Fish, rice fish, seafood cream, white meats, goat cheese, snacks and desserts.

RECOMMENDED SERVING TEMPERATURE: 6-7ºC

ALCOHOL: 11.5%

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The Winery

Agustí Torelló Mata

Agustí Torelló Mata

In Agusti Torello Mata we have one goal: preparing the cava at its best. Our cellars are creations that leave work, enthusiasm and passion of an entire family.

More about the Winery

Reviews of Agustí Torelló Mata Brut Reserva 2016

4

1 customer reviews
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  • 4
    1
  • 3
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Your rating for Agustí Torelló Mata Brut Reserva 2016:Rate Agustí Torelló Mata Brut Reserva 2016:

5/5

Muy buena
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Agustí Torelló Mata Brut Reserva 2016

5 /5

Es uno de mis cavas de cabecera. Magnífica relación calidad precio.
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,

4 /5

Un cava perfecto en relación calidad precio
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,

4.5 /5

Muy buena relacion calidad/precio
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,
Reviews of other vintages of Agustí Torelló Mata Brut Reserva 2016020150201002009

4/5

The Agustí Torelló Matata Brut Reserva 2015 gave off aromas of yeast. I noticed the 2015 a little astringent.
I would recommend it.
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Charles Walcott
Agustí Torelló Matata Brut Reserva 2015

4/5

I went with work colleagues to Agustí Torelló Mata and we tried it  there.
I noticed a dull colour. Mixed aromas of yeast and bakery. Licorice flavour.
It was not right with the meat.
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Edward Collins
Agusti Torello Mata Brut 2010

3/5

Agustí Torelló Mata Brut Reserva 2009 has a very nice colour. A wine with clearly projected aromas and flavours, such as yeast. It was vinegary.
We did not choose the proper food, but the wine was good.
That sparkling is perfect for special occasions.
I bought it on a website I can not remember.
Much better the quality than the price.
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Pamela Miller

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