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Cava

Agustí Torelló Mata Brut Reserva 2005

75cl

Technical sheet

Type Of Wine: sparkling wine
Vintage: 2005 Other vintages
Appellation:Cava (Catalonia, Spain)
Winery: Agustí Torelló Mata
Volume: 75cl
Grapes: Macabeo, Parellada, Xarel·lo
Allergens: Contains Sulfites
Alcohol Vol.: 11.50%
Agustí Torelló Mata elaborates this Agustí Torelló Mata Brut Reserva 2005 , a sparkling wine from the region of Cava vinified with xarel·lo, parellada and macabeo from 2005 and comes with an alcohol content of 11.50%. The Agustí Torelló Mata Brut Reserva 2005 is the ideal sparkling to combine with seafood and fish.

Elaboration of Agustí Torelló Mata Brut Reserva 2005

Agustí Torelló Mata Brut Reserva 2005 (Macabeo, Parellada and Xarel·lo)

TASTING NOTES OF Agustí Torelló Mata Brut Reserva 2005:

It has a straw yellow with green and golden hues. Sparkling wine has fine bubbles slowly evolving, with a perfect formation of rosaries. On the nose the aroma is clean and very fruity, with hints of green apple and caramel, which melt on fresh herbs, smoky. End elegant, precise, fruity and subtle, pleasant with hints of apple and honey. Well trained with a long, delicate finish.

VINEYARD: Cavas Agusti Torello

STAY IN BARRELS: The first fermentation takes place in French oak barrels approximately 6 months. Second fermentation in the bottle. Minimum aging of 24 months in bottle.

GRAPES: 48% Macabeo, 25% Xarel.lo and 27% Parellada

CONSUME: We recommend serving 7th C. enhances the flavors of seafood in creamy sauces.

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How to serve

The Winery

Agustí Torelló Mata

Agustí Torelló Mata

In Agusti Torello Mata we have one goal: preparing the cava at its best. Our cellars are creations that leave work, enthusiasm and passion of an entire family.

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Reviews of Agustí Torelló Mata Brut Reserva 2005

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Reviews of other vintages of Agustí Torelló Mata Brut Reserva 2005020160201502010

4/5

A Cava is better to be discovered alone.
Has a very cheerful colour. Reminds me of other sparkling wines, aromas of yeast. Quite light, but was ok for my taste.
It accompanied our desserts.
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Sarah Carter
Agustí Torelló Matata Brut Reserva 2016

4/5

The Agustí Torelló Matata Brut Reserva 2015 gave off aromas of yeast. I noticed the 2015 a little astringent.
I would recommend it.
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Charles Walcott
Agustí Torelló Matata Brut Reserva 2015

4/5

I went with work colleagues to Agustí Torelló Mata and we tried it  there.
I noticed a dull colour. Mixed aromas of yeast and bakery. Licorice flavour.
It was not right with the meat.
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Edward Collins
Agusti Torello Mata Brut 2010