Elaboration of Agustí Torelló Mata Brut Nature Gran Reserva 2010
Agustí Torelló Mata Brut Nature Gran Reserva 2010 (Macabeo, Parellada and Xarel·lo)
TASTING NOTES OF Agustí Torelló Mata Gran Reserva 2010:
- View: pale golden yellow, green reflections.
- Nose: notes of butter, toast with ripe fruit funds.
- Mouth: aging notes, ripe fruit, hints of toast and nuts. Final broad, long and persistent.
VINEYARD: Agustí Torelló Mata
GRAPES: 38% Macabeo 34% Parellada and 28% Xarel·lo.
WINE PAIRING: ham, assorted Iberian, seafood, fish in sauce, rice, poultry, meats and semi-cured cheeses.
ALCOHOL CONTENT: 11.5%
In Agusti Torello Mata we have one goal: preparing the cava at its best. Our cellars are creations that leave work, enthusiasm and passion of an entire family.More about the Winery
Reviews of Agustí Torelló Mata Brut Nature Gran Reserva 2010
The best pairing would have been fish.
I liked sharing this wine with someone special.
Agusti Torello Mata Gran Reserva Barrica 2012
The had a very deep color. Yeasty smell. It has an appropriate bitter end.
Agustí Torelló Mata Gran Reserva 2009
The best wine for a fish plate, like tuna.
Someone made me try it.
Next time try it again.